2010 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2010 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 16 (Cont'd) 1,124 00 014100 2 2Sauvignon Blanc (Cont'd) 550 00 000100 6 1 1,150 00 020800 1 5950 00 000100 7 5 1,200 00 013600 1 21,000 00 013600 3 7 1,200 00 014100 0 11,200 00 000100 12 9 1,200 00 021200 2 01,249 00 000100 11 5 1,350 00 000100 5 01,350 00 000100 5 0 1,400 00 000100 13 71,400 00 017000 4 7 1,400 00 014100 2 01,500 00 008100 1 0 1,400 00 017400 2 0Wtd Avg Base & Total Tons 1,117 27 52 9 1,400 00 020600 1 01,400 00 024800 0 5Vermentino * 1,550 00 000100 13 9 1,550 00 000100 40 7Wtd Avg Base & Total Tons 1,550 00 13 9 1,600 00 000100 3 1Wtd Avg Base & Total Tons 1,174 24 213 0Viognier 500 00 000100 5 8850 00 000100 3 0 Carignane 1,000 00 013600 2 0950 00 000100 5 6 Wtd Avg Base & Total Tons 1,000 00 2 01,100 00 000100 7 61,200 00 000100 5 5 Cinsaut * 1,000 00 000100 4 31,200 00 008100 0 5 1,100 00 000100 3 11,200 00 021200 1 0 1,150 00 000100 2 11,250 00 024500 13 7 1,150 00 017000 5 81,309 85 000100 14 7 Wtd Avg Base & Total Tons 1,097 71 15 31,316 00 000100 2 01,500 00 000100 15 0 Dolcetto 800 00 014100 0 31,500 00 008100 6 0 Wtd Avg Base & Total Tons 800 00 0 31,553 57 024500 0 7Wtd Avg Base & Total Tons 1,222 31 81 1 Grenache * 850 00 000100 1 41,000 00 000100 0 6White Riesling * 966 00 000100 23 6 1,000 00 017000 11 11,250 00 008100 0 5 1,150 00 017000 3 51,300 00 000100 6 3 1,200 00 000100 11 7Wtd Avg Base & Total Tons 1,039 89 30 4 1,200 00 013800 2 01,400 00 014100 3 5WINE GRAPES (RED) 1,431 00 000100 2 5Aleatico 2,537 05 025400 1 0 1,551 97 021000 2 1Wtd Avg Base & Total Tons 2,537 05 1 0 Wtd Avg Base & Total Tons 1,174 26 38 4Alicante Bouschet * 300 00 000100 24 5 Malbec 800 00 014100 0 81,600 00 000100 3 0 1,200 00 000100 2 1Wtd Avg Base & Total Tons 441 82 27 5 1,200 00 014100 0 11,200 00 024300 2 2Barbera 1,150 00 014100 14 4 1,250 00 017000 1 01,300 00 000100 5 6 1,629 50 000100 6 51,400 00 000100 1 8 Wtd Avg Base & Total Tons 1,398 56 12 71,400 00 017200 4 01,550 00 000100 19 5 Mataro * 500 00 000100 4 1Wtd Avg Base & Total Tons 1,372 74 45 3 1,000 00 000100 2 81,000 00 013100 3 9Cabernet Franc 600 00 000100 1 0 1,100 00 014100 4 7900 00 000100 1 9 1,100 00 017200 2 31,100 00 020800 5 2 1,200 00 013100 1 01,200 00 020800 2 3 1,200 00 013800 1 01,217 30 000100 8 9 1,383 17 000100 23 31,245 00 000100 3 4 1,400 00 000100 3 31,350 00 000100 7 5 Wtd Avg Base & Total Tons 1,200 38 46 41,500 00 014100 1 21,550 00 000100 7 1 Merlot 600 00 000100 3 0Wtd Avg Base & Total Tons 1,267 19 38 5 800 00 000100 55 7800 00 013600 2 0Cabernet Sauvignon 600 00 000100 4 0 800 00 024300 1 8700 00 000100 1 8 966 16 000100 13 8800 00 014100 5 0 1,000 00 014100 6 0800 00 021000 7 1 1,042 38 000100 6 7868 90 014100 8 2 1,100 00 020800 61 1900 00 013600 2 6 1,200 00 000100 18 91,000 00 000100 1 5 1,200 00 014100 2 11,000 00 014100 14 9 1,200 00 017000 2 11,050 00 000100 7 3 1,219 00 024500 1 21,081 18 000100 32 1 1,400 00 017400 6 81,093 00 000100 7 2 1,550 00 000100 14 71,093 63 021200 14 8 Wtd Avg Base & Total Tons 1,043 46 195 91,100 00 024500 31 5USDA, NASS, California Field Office 118 Grape Crush Report, Final 2010 Crop