2010 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2010 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 2 (Cont'd)Cabernet Sauvignon (Cont'd) 1,500 00 000100 555 6 Montepulciano 1,300 00 000100 0 91,500 00 070655 118 6 Wtd Avg Base & Total Tons 1,300 00 0 91,550 00 000100 180 61,604 82 017200 336 8 Nebbiolo 1,400 00 024500 5 01,700 00 000100 40 1 Wtd Avg Base & Total Tons 1,400 00 5 01,700 00 027800 22 51,800 00 000100 89 0 Petit Verdot 1,100 00 000100 20 51,850 00 026900 15 6 1,400 00 017200 22 91,875 00 014500 117 2 1,418 00 000100 10 11,900 00 000100 5 3 1,500 00 000100 14 92,000 00 000100 29 6 1,500 00 027800 3 12,100 00 000100 48 7 1,592 13 000100 19 43,000 00 022800 1 2 1,700 00 017800 22 33,500 00 000100 2 7 1,875 00 014500 1 8Wtd Avg Base & Total Tons 1,288 22 8,088 0 2,000 00 000100 13 52,100 00 000100 3 7Carignane 2,500 00 021800 2 7 Wtd Avg Base & Total Tons 1,534 60 132 2Wtd Avg Base & Total Tons 2,500 00 2 7Petite Sirah 200 00 000100 2 6Counoise 1,400 00 029200 3 4 600 00 000100 41 1Wtd Avg Base & Total Tons 1,400 00 3 4 900 00 000100 2 4909 00 000100 81 0Grenache * 900 00 000100 5 2 1,000 00 000100 15 81,000 00 000100 22 9 1,000 00 024500 4 81,000 00 018000 0 3 1,025 00 021500 9 61,350 00 029200 12 2 1,060 50 000100 44 32,500 00 000100 0 8 1,200 00 000100 193 42,500 00 025300 3 4 1,200 00 019550 2 02,600 00 000100 2 2 1,200 00 024500 25 3Wtd Avg Base & Total Tons 1,288 72 47 0 1,300 00 000100 67 01,350 00 024800 9 9Malbec 600 00 000100 6 3 1,450 00 024800 4 41,200 00 021500 10 3 1,460 00 020800 2 81,200 00 024500 4 5 1,464 21 024500 24 01,500 00 000100 86 0 1,465 00 019100 13 31,600 00 000100 3 3 1,480 00 000100 166 71,600 00 029200 8 9 1,500 00 000100 134 81,836 25 000100 25 2 1,500 00 021800 1 82,000 00 000100 9 7 1,500 00 070740 146 62,542 00 024800 5 9 1,700 00 000100 26 6Wtd Avg Base & Total Tons 1,566 09 160 1 1,800 00 000100 10 71,804 41 017000 36 8Mataro * 200 00 000100 2 6 2,000 00 000100 20 51,200 00 000100 16 7 2,100 00 000100 7 41,400 00 000100 1 0 2,200 00 000100 10 41,400 00 024800 4 1 Wtd Avg Base & Total Tons 1,347 75 1,106 01,594 82 025100 3 42,250 00 000100 10 5 Pinot Noir 1,400 00 024800 52 22,500 00 025300 1 3 1,800 00 000100 22 6Wtd Avg Base & Total Tons 1,515 09 39 6 3,500 00 020800 2 2Wtd Avg Base & Total Tons 1,577 40 77 0Merlot 200 00 000100 2 1350 00 024300 18 5 Primitivo 1,200 00 000100 22 4400 00 024300 20 2 3,500 00 000100 17 7457 65 000100 87 9 Wtd Avg Base & Total Tons 2,215 21 40 1500 00 000100 216 1645 02 017200 120 7 Sangiovese * 1,300 00 000100 2 7700 00 000100 76 4 Wtd Avg Base & Total Tons 1,300 00 2 7750 00 000100 54 7750 00 027800 2 0 Souzao 600 00 000100 2 4900 00 000100 63 6 1,200 00 009400 0 4925 00 000100 48 9 Wtd Avg Base & Total Tons 685 71 2 81,000 00 000100 5 21,050 00 000100 25 0 Syrah * 200 00 000100 2 81,200 00 000100 65 2 400 00 000100 237 91,250 00 027800 20 0 500 00 013600 19 61,398 11 000100 18 6 750 00 027800 4 11,500 00 000100 38 8 800 00 000100 29 91,500 00 023500 3 7 800 00 021000 6 21,800 00 000100 7 9 800 00 024800 8 02,000 00 027800 29 8 850 00 000100 29 8Wtd Avg Base & Total Tons 797 42 925 3 850 00 027800 1 3USDA, NASS, California Field Office 32 Grape Crush Report, Final 2010 Crop