2010 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2010 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 1 (Cont'd) 1,600 00 026500 3 1Syrah * (Cont'd) 4,000 00 017400 5 8 1,601 19 025100 13 54,000 00 020800 3 0 1,602 44 000100 6 55,500 00 000100 8 0 1,658 46 000100 45 5Wtd Avg Base & Total Tons 1,072 43 1,826 0 1,700 00 000100 5 71,750 00 000100 7 6Tempranillo * 1,250 00 000100 4 8 1,800 00 000100 27 7Wtd Avg Base & Total Tons 1,250 00 4 8 1,800 00 026500 2 61,800 00 027500 3 5Tinta Barroca 1,250 00 000100 4 1 1,900 00 000100 34 4Wtd Avg Base & Total Tons 1,250 00 4 1 1,900 00 020600 7 31,900 00 024500 2 7Tinta Cao 1,250 00 000100 1 5 2,000 00 000100 4 0Wtd Avg Base & Total Tons 1,250 00 1 5 2,000 00 014000 1 02,000 00 021000 42 8Touriga Francesca 1,250 00 000100 2 2 2,000 00 027800 43 1Wtd Avg Base & Total Tons 1,250 00 2 2 2,400 00 000100 8 22,450 00 024800 8 9Touriga Nacional * 1,250 00 000100 12 3 2,500 00 025400 28 5Wtd Avg Base & Total Tons 1,250 00 12 3 2,600 00 070651 8 83,000 00 000100 4 5Zinfandel 400 00 013600 5 7 3,150 00 000100 24 3500 00 013600 31 4 3,636 85 000100 11 1600 00 000100 43 0 Wtd Avg Base & Total Tons 1,326 69 3,583 2600 00 013600 30 8690 00 000100 13 5 Other Red b/ 1,512 00 014100 0 8750 00 021000 32 9 Wtd Avg Base & Total Tons 1,512 00 0 8800 00 000100 21 5825 00 000100 6 6 DISTRICT 2850 00 000100 37 6 WINE GRAPES (WHITE)900 00 000100 197 3 Chardonnay * 400 00 000100 101 8950 00 000100 34 2 500 00 022900 14 2950 00 021200 60 0 600 00 000100 149 7950 00 024800 22 1 850 00 000100 356 11,000 00 000100 51 3 900 00 000100 12 21,000 00 021000 25 9 900 00 025100 4 21,050 00 000100 40 7 950 00 000100 71 01,100 00 000100 151 7 1,182 17 000100 62 71,100 00 024500 13 4 1,300 00 000100 33 61,150 00 000100 37 1 1,438 67 000100 154 81,200 00 000100 190 9 1,700 00 000100 3 71,200 00 002300 22 6 Wtd Avg Base & Total Tons 901 80 964 01,200 00 021000 24 91,200 00 024500 210 1 Gewurztraminer 1,550 00 000100 61 11,200 00 024800 49 2 Wtd Avg Base & Total Tons 1,550 00 61 11,200 00 025100 16 01,200 00 070655 13 8 Grenache Blanc 2,000 00 000100 0 91,230 00 000100 4 9 Wtd Avg Base & Total Tons 2,000 00 0 91,250 00 000100 4 21,250 00 021000 5 0 Muscat Blanc * 900 00 000100 5 41,300 00 000100 49 8 1,050 00 000100 92 51,300 00 020800 91 6 1,100 00 000100 60 71,300 00 024500 189 3 1,275 00 000100 11 31,300 00 025100 37 9 1,300 00 000100 36 81,340 00 014100 116 0 Wtd Avg Base & Total Tons 1,117 57 206 71,350 00 000100 79 81,350 00 001800 3 0 Muscat Orange 900 00 000100 9 01,371 39 000100 203 5 Wtd Avg Base & Total Tons 900 00 9 01,400 00 000100 184 81,400 00 024500 230 1 Pinot Blanc 1,100 00 024500 4 81,400 00 024800 19 9 Wtd Avg Base & Total Tons 1,100 00 4 81,404 00 000100 12 01,414 00 000100 84 9 Pinot Gris * 1,000 00 024500 20 41,450 00 000100 13 9 Wtd Avg Base & Total Tons 1,000 00 20 41,500 00 000100 132 31,500 00 002300 9 8 Roussanne 1,500 00 000100 30 91,500 00 021000 70 6 Wtd Avg Base & Total Tons 1,500 00 30 91,500 00 021100 27 11,500 00 025100 47 0 Sauvignon Blanc 200 00 000100 5 11,550 00 000100 72 5 343 74 000100 115 71,562 60 000100 113 4 374 45 000100 53 71,600 00 000100 32 5 400 00 000100 226 01,600 00 025100 17 9 500 00 000100 351 6USDA, NASS, California Field Office 30 Grape Crush Report, Final 2010 Crop