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Report & accounts 2002 in full - Unilever

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24 Operat<strong>in</strong>g review by category – Foods<br />

F<strong>in</strong>ancial overview<br />

€ billion € billion € billion %<br />

<strong>2002</strong> at <strong>2002</strong> at 2001 at Change at<br />

<strong>2002</strong> 2001 2001 2001<br />

rates rates rates rates*<br />

Turnover 27.4 28.7 28.8 0%<br />

Operat<strong>in</strong>g profit 2.3 2.3 2.4 (2)%<br />

Operat<strong>in</strong>g profit BEIA 4.0 4.2 4.1 2%<br />

Operat<strong>in</strong>g marg<strong>in</strong>* 8.3% 8.1% 8.3%<br />

Operat<strong>in</strong>g marg<strong>in</strong> BEIA* 14.8% 14.8% 14.4%<br />

*Calculated us<strong>in</strong>g unrounded numbers<br />

Foods categories have changed with effect from 1 January<br />

<strong>2002</strong> to:<br />

• Savoury and dress<strong>in</strong>gs<br />

• Spreads and cook<strong>in</strong>g products<br />

• Health & wellness and beverages<br />

• Ice cream and frozen foods<br />

This reflects the evolution <strong>in</strong> the organisation of our Foods<br />

division. Prior year results have been reclassified under the<br />

new categories.<br />

Pages 24 to 30 present a review of performance <strong>in</strong> each<br />

major product category. Included <strong>in</strong> the figures for each<br />

category are the results of our food service bus<strong>in</strong>ess, which<br />

we profile briefly below:<br />

Foodsolutions<br />

UBF Foodsolutions is one of the world’s largest food service<br />

bus<strong>in</strong>esses. It operates <strong>in</strong> more than 60 countries around<br />

the world.<br />

The bus<strong>in</strong>ess is focused on deliver<strong>in</strong>g <strong>in</strong>novative, relevant<br />

solutions to the professional chef and caterer, leverag<strong>in</strong>g<br />

our consumer brands – already 85% of product sales –<br />

and our technology. In <strong>2002</strong>, UBF Foodsolutions delivered<br />

5% underly<strong>in</strong>g sales growth, with momentum grow<strong>in</strong>g<br />

throughout the year.<br />

Foods<br />

Our Foods portfolio focuses <strong>in</strong>creas<strong>in</strong>gly on brands with the<br />

potential to grow across borders and categories, <strong>in</strong> markets<br />

that are grow<strong>in</strong>g rapidly as consumers demand more choice,<br />

great taste, convenience, vitality, fun and <strong>in</strong>dulgence.<br />

S<strong>in</strong>ce the creation of <strong>Unilever</strong> Bestfoods <strong>in</strong> 2000, we have<br />

accelerated growth and <strong>in</strong>creased profits, while success<strong>full</strong>y<br />

<strong>in</strong>tegrat<strong>in</strong>g several bus<strong>in</strong>esses and undertak<strong>in</strong>g an ambitious<br />

programme of disposals.<br />

Dur<strong>in</strong>g <strong>2002</strong>, our brands were enjoyed by millions of<br />

people around the world, as we <strong>in</strong>creased the momentum<br />

of profitable growth. Our lead<strong>in</strong>g brands grew by 4.4%<br />

and we delivered underly<strong>in</strong>g sales growth of 3.4%. Due<br />

to disposals, turnover rema<strong>in</strong>ed <strong>in</strong> l<strong>in</strong>e with prior year.<br />

Overall, operat<strong>in</strong>g profit BEIA rose by 2% with marg<strong>in</strong>s<br />

reach<strong>in</strong>g 14.8%.<br />

<strong>Unilever</strong> Annual <strong>Report</strong> & Accounts and Form 20-F <strong>2002</strong><br />

Savoury and dress<strong>in</strong>gs<br />

6 074<br />

00<br />

9 999<br />

01<br />

9 503<br />

02<br />

Turnover<br />

€ million<br />

At current exchange rates<br />

813<br />

00<br />

Operat<strong>in</strong>g profit<br />

BEIA € million<br />

<strong>2002</strong> results compared with 2001 at<br />

current exchange rates<br />

€ million € million %<br />

<strong>2002</strong> 2001 Change<br />

Turnover 9 503 9 999 (5)%<br />

Operat<strong>in</strong>g profit 450 814 (45)%<br />

Group turnover 9 272 9 597 (3)%<br />

Group operat<strong>in</strong>g profit 422 793 (47)%<br />

<strong>2002</strong> results compared with 2001 at<br />

constant 2001 exchange rates<br />

€ million € million %<br />

<strong>2002</strong> 2001 Change<br />

Turnover 10 138 9 999 1%<br />

Operat<strong>in</strong>g profit BEIA 1 658 1 685 (2)%<br />

Exceptional items (37) 347<br />

Amortisation of goodwill<br />

and <strong>in</strong>tangibles (1 155) (1 218)<br />

Operat<strong>in</strong>g profit 466 814 (43)%<br />

Operat<strong>in</strong>g marg<strong>in</strong> 4.6% 8.1%<br />

Operat<strong>in</strong>g marg<strong>in</strong> BEIA 16.4% 16.9%<br />

Operat<strong>in</strong>g profit<br />

€ million<br />

We are world leaders <strong>in</strong> both the savoury and dress<strong>in</strong>gs<br />

foods categories. Knorr, <strong>Unilever</strong>’s biggest brand, grew<br />

by 7.3% across 100 markets with products as diverse<br />

as season<strong>in</strong>gs and meal kits, snacks and frozen food.<br />

There was a clear acceleration <strong>in</strong> the pace of growth<br />

as the year progressed.<br />

1 685<br />

01<br />

Innovation met the needs of consumers with a love of good<br />

food but little time to cook: for example, we <strong>in</strong>troduced<br />

Knorr soupy snacks, Knax noodle cups, a snack launched<br />

<strong>in</strong> Lat<strong>in</strong> America, and Knorr Vie, a healthy eat<strong>in</strong>g range <strong>in</strong><br />

Europe. Bertolli’s grow<strong>in</strong>g <strong>in</strong>ternational appeal delivered<br />

sales growth for the brand of 8.5%. Once solely an Italian<br />

olive oil, the Bertolli portfolio now ranges from pasta sauces<br />

and meal solutions to spreads and snacks.<br />

1 539<br />

02<br />

309<br />

00<br />

814<br />

01<br />

450<br />

02

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