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Business<br />
Get your Gourmet Dollars and<br />
Enjoy a Discount<br />
To go on a Super Gourmet Safari, all visitors need to do<br />
is purchase Gourmet Dollars. Gourmet Dollars have been<br />
created for convenience, helping to minimise queues and<br />
delays as people do not have to wait for change. Gourmet<br />
Dollars will be available on the day of the event itself but<br />
can also be pre-ordered online at a 5% discount and then<br />
collected at the venue later. Visit www.tastemigf.com for<br />
full pricing information.<br />
High Octane Chefs at the Festival!<br />
Reflecting the evolution of the dining scene in Malaysia,<br />
MIGF now stands for the Malaysia International<br />
Gastronomy Festival and not the previous ‘Gourmet<br />
Festival’. Whereas premium dining was once limited to<br />
the usual staples in a few five-star hotels, restaurants of<br />
all types have sprang up over the years offering many<br />
types of dining experiences.<br />
This year’s lineup of participating restaurants is among the<br />
best and most diverse in the festival’s 15-year history. The<br />
Olive, one of the signature outlets of Genting Highlands<br />
and winner of the coveted Golden Cauldron Award for<br />
Best All-Round Restaurant of MIGF 2015 returns with<br />
Chef Radzuan Hamzah once again cooking up sensational<br />
Western Continental creations.<br />
The festival also brings some of the city’s finest Chinese<br />
and premium Cantonese cuisine while other appearances<br />
at this year's event includes Western classic fares,<br />
innovative Pan Asian, Italian and French cuisine, Irish<br />
premium oysters and South African abalone, offering KL’s<br />
finest ocean treasures.<br />
Adding a dash of spice to the lineup is a taste of authentic<br />
home cooked Penang Nyonya cuisine, rustic Sri Lankan<br />
fare and not forgetting steamboat, where some of the<br />
capital’s most unique broths can be found.<br />
For more information, visit www.migf.com<br />
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