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How to Grow More Vegetables : And Fruits, Nuts ... - Shroomery

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Emmaus, PA: Rodale Press. 1961.<br />

926 pp. Two excellent references.<br />

Many prefer the encyclopedia<br />

format, but we find the second <strong>to</strong><br />

be more complete.<br />

*Salisbury, E. J. The Living Garden<br />

(or The <strong>How</strong> and Why of Garden<br />

Life). London: G. Bell & Sons,<br />

1946. 232 pp. An excellent book.<br />

*Seymour, John. The Self-Sufficient<br />

Gardener. London: Faber and<br />

Faber, 1978. 256 pp. Coffee-table<br />

size. Seymour has long been a<br />

popular back-<strong>to</strong>-the-land advocate<br />

in England, both doing it and<br />

writing about it in his own humorous<br />

style. His new “productions”<br />

are gorgeously illustrated, accurate,<br />

and uncluttered.<br />

Smith, Edward C. The Vegetable Gardener’s<br />

Bible. Pownal, VT: S<strong>to</strong>rey,<br />

2000. 309 pp.<br />

Smith and Hawken Books. The Book<br />

of Outdoor Gardening. New York:<br />

Workman, 1996. 513 pp.<br />

Smith, Marney. Gardening with Conscience.<br />

New York: Seabury Press,<br />

1981. 86 pp.<br />

Solomon, Steve. <strong>Grow</strong>ing <strong>Vegetables</strong><br />

West of the Cascades: The Complete<br />

Guide <strong>to</strong> Natural Gardening. Seattle,<br />

WA: Sasquatch Books, 2000.<br />

356 pp.<br />

Sperry, Neil. Neil Sperry’s Complete<br />

Guide <strong>to</strong> Texas Gardening. Dallas,<br />

TX: Taylor, 1991. 388 pp.<br />

Sunset Edi<strong>to</strong>rs. Vegetable Gardening.<br />

Menlo Park, CA: Sunset Books,<br />

1998. 128 pp.<br />

Tenenbaum, Frances, ed. Taylor’s<br />

Guide <strong>to</strong> Shade Gardening. Bos<strong>to</strong>n:<br />

Hough<strong>to</strong>n Mifflin, 1994. 501 pp.<br />

Tiedjens, Vic<strong>to</strong>r A. The Vegetable<br />

Encyclopedia and Gardener’s<br />

Guide. New York: New Home<br />

Library, 1943. 215 pp. Important<br />

cultural detailings.<br />

Vasil’yev, I. M. Wintering of Plants.<br />

Washing<strong>to</strong>n, DC: Royer and<br />

Royer, 1961. 300 pp.<br />

Vickery, Deborah and James. Intensive<br />

Vegetable Gardening for Profit<br />

and Self-Sufficiency. Washing<strong>to</strong>n,<br />

DC: U.S. Peace Corps, Information<br />

Collection and Exchange, 1981.<br />

158 pp. In English and Spanish.<br />

Wasowski, Sally and <strong>And</strong>y. Native<br />

Gardens for Dry Climates. New<br />

York: Clarkson Potter, 1995.<br />

176 pp.<br />

Watkins, Norma. <strong>How</strong> <strong>to</strong> <strong>Grow</strong> <strong>More</strong><br />

<strong>Vegetables</strong> Organically in South<br />

Florida. Miami, FL: Environmental<br />

Demonstration Center, Life<br />

Lab Division (Miami Dade Community<br />

College, 300 NE 2nd Ave.,<br />

Miami, FL 33131), 1979. 8 pp.<br />

Visit www.mdcc.edu/wolfson/<br />

departments/environethics/<br />

eehomepage.html and click<br />

on Resources.<br />

Year-Round Gardening. Mt. Vernon,<br />

KY: ASPI Publications (50 Lair St.,<br />

Mt. Vernon, KY 40456). Video.<br />

Young, Carol L. What <strong>Grow</strong>s Where?<br />

Carol Young (229 Peninsula Dr.,<br />

Lake Almanor, CA 96137), 1987.<br />

187 pp.<br />

Global Perspective<br />

Akin, Wallace E. Global Patterns—<br />

Climate, Vegetation and Soils.<br />

Norman, OK: University of Oklahoma<br />

Press, 1991. 370 pp.<br />

<strong>And</strong>erson, Sarah, ed. Views from the<br />

South: The Effects of Globalization<br />

and the WTO on Third World<br />

Countries. Chicago: Food First<br />

Books, 2000. 195 pp.<br />

Bennett, Charles F., Jr. Man and<br />

Earth’s Ecosystems. New York:<br />

John Wiley & Sons, 1975. 331 pp.<br />

*Brown, Lester R. State of the<br />

World—1990. New York: W. W.<br />

Nor<strong>to</strong>n, 1990. 253 pp. Excellent<br />

resource <strong>to</strong>ol. Also see this<br />

publication for other years.<br />

Excellent. AL<br />

———. The Twenty-Ninth Day. New<br />

York: W. W. Nor<strong>to</strong>n, 1978. 363 pp.<br />

Carley, Michael, and Philippe Spapens.<br />

Sharing the World, Sustainable<br />

Living and Global Equity in<br />

the 21st Century. New York:<br />

St. Martin’s Press, 1998. 208 pp.<br />

Carson, Rachel. Silent Spring.<br />

Bos<strong>to</strong>n: Hough<strong>to</strong>n Mifflin. 1962.<br />

Cox, George W., and Michael D.<br />

Atkins. Agricultural Ecology—<br />

An Analysis of World Food Production<br />

Systems. San Francisco:<br />

W. H. Freeman, 1964. 72 pp.<br />

GARDENING • GLOBAL PERSPECTIVE<br />

Dahlberg, Kenneth A. Beyond the<br />

Green Revolution—The Ecology<br />

and Politics of Global Agricultural<br />

Development. New York: Plenum<br />

Press, 1979. 256 pp.<br />

“Farming a Shrinking Planet.” Christian<br />

Science Moni<strong>to</strong>r, Oc<strong>to</strong>ber 28,<br />

1992, 9–12.<br />

*Food and Agriculture Organization<br />

of the United Nations. FAO<br />

Production Yearbook—1994.<br />

Rome: FAO, 1995. 243 pp.<br />

Gelbspan, Ross. The Heat Is On—<br />

The Climate Crisis/The Cover-Up/<br />

The Prescription. Cambridge, MA:<br />

Perseus Books, 1997, 1998. 278<br />

pp.<br />

Johnson, D. Gale. World Agriculture<br />

in Disarray. London: Fontana,<br />

1973. 304 pp.<br />

Kendall, Henry, and David Pimentel.<br />

Constraints on the Expansion of<br />

the Global Food Supply. Vol. 23,<br />

No. 3, 1994, 198–205.<br />

Knickerbocker, Brad. “Living with<br />

the Planet in Mind.” The Christian<br />

Science Moni<strong>to</strong>r, March 3, 1992.<br />

Meadows, Donella H. “Population,<br />

Poverty, and Planet Earth.” In<br />

Context, Spring 1992, No. 31,<br />

32–35.<br />

*Meadows, Donella H., Dennis L.<br />

Meadows, and Jorgen Randers.<br />

Beyond the Limits. Post Mills, VT:<br />

Chelsea Green, 1992. 300 pp.<br />

Nixon, Will. “Can Talking Heads<br />

Save an Ailing Planet?” E Magazine,<br />

May/June 1992, 37–42.<br />

Pimentel, David. Competition for<br />

Land: Development, Food and Fuel.<br />

Boca Ra<strong>to</strong>n, FL: Technologies for a<br />

Greenhouse-Constrained Society,<br />

1992, 325–348.<br />

———. Food and the Energy Crisis.<br />

Vol. 54, No. 12, 1973, 11.<br />

———. Food, Energy, and Climate<br />

Change. 1981, 303–323.<br />

———. Food, Energy and the Environment.<br />

Vol. 31, 1981, 85–100.<br />

———. World Food, Energy, Man<br />

and Environment. 1975, 5–16.<br />

———. “Perspectives on Ecological<br />

Integrity.” The Global Population,<br />

Food, and the Environment, Chap<br />

15. Kluwer Academic Publishers,<br />

1995, 239–253.<br />

BIBLIOGRAPHY 185

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