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GUNS, GERMS AND STEEL - Cloverport Independent Schools

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TO FARM OR NOT TO FARM • 111<br />

appeared rapidly in the Fertile Crescent after 11,000 B.C., having been<br />

invented for dealing with the newly available abundance of wild cereals.<br />

Those inventions included sickles of flint blades cemented into wooden<br />

or bone handles, for harvesting wild grains; baskets in which to carry the<br />

grains home from the hillsides where they grew; mortars and pestles, or<br />

grinding slabs, to remove the husks; the technique of roasting grains so<br />

that they could be stored without sprouting; and underground storage pits,<br />

some of them plastered to make them waterproof. Evidence for all of these<br />

techniques becomes abundant at sites of hunter-gatherers in the Fertile<br />

Crescent after 11,000 B.C. All these techniques, though developed for the<br />

exploitation of wild cereals, were prerequisites to the planting of cereals<br />

as crops. These cumulative developments constituted the unconscious first<br />

steps of plant domestication.<br />

A fourth factor was the two-way link between the rise in human population<br />

density and the rise in food production. In all parts of the world<br />

where adequate evidence is available, archaeologists find evidence of rising<br />

densities associated with the appearance of food production. Which was<br />

the cause and which the result? This is a long-debated chicken-or-egg<br />

problem: did a rise in human population density force people to turn to<br />

food production, or did food production permit a rise in human population<br />

density?<br />

In principle, one expects the chain of causation to operate in both directions.<br />

As I've already discussed, food production tends to lead to increased<br />

population densities because it yields more edible calories per acre than<br />

does hunting-gathering. On the other hand, human population densities<br />

were gradually rising throughout the late Pleistocene anyway, thanks to<br />

improvements in human technology for collecting and processing wild<br />

foods. As population densities rose, food production became increasingly<br />

favored because it provided the increased food outputs needed to feed all<br />

those people.<br />

That is, the adoption of food production exemplifies what is termed an<br />

autocatalytic process—one that catalyzes itself in a positive feedback cycle,<br />

going faster and faster once it has started. A gradual rise in population<br />

densities impelled people to obtain more food, by rewarding those who<br />

unconsciously took steps toward producing it. Once people began to produce<br />

food and become sedentary, they could shorten the birth spacing and<br />

produce still more people, requiring still more food. This bidirectional link<br />

between food production and population density explains the paradox

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