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Historical Painting Techniques, Materials, and Studio Practice

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Abstract<br />

French publications on painting materials<br />

<strong>and</strong> techniques before 1800<br />

include books of "secrets," treatises<br />

written by artists themselves or<br />

about their practice, articles from<br />

learned journals, dictionaries, <strong>and</strong><br />

encyclopedias. The traditional methods<br />

of painting listed in these publications<br />

include dhrempe (a reference<br />

to a water-based media, which can<br />

be glue, gum, or egg tempera), fresco,<br />

miniature, <strong>and</strong> oil painting,<br />

enamel <strong>and</strong> glass painting, as well as<br />

painting on porcelain. Some of the<br />

more unusual techniques are outlined:<br />

encaustic, eludoric, <strong>and</strong> glass<br />

painting, including glass transfer<br />

techniques, <strong>and</strong> finally a satirical<br />

contribution, "peinture en fromage<br />

ou en ramequm."<br />

From. Books of Secrets to Encyclopedias: <strong>Painting</strong><br />

Te chniques in France between 1600 <strong>and</strong> 1800<br />

Ann Massing<br />

Hamilton Kerr Institute<br />

Whittlesford<br />

Cambridge CB2 4NE<br />

United Kingdom<br />

Introduction<br />

Until the mid-seventeenth century, the business of painting in France was<br />

strictly regulated by guilds. The skills of the painting craft, h<strong>and</strong>ed down from<br />

master to apprentice, were treated as valuable personal possessions <strong>and</strong> protected<br />

by secrecy (1). Few records of the painting techniques themselves were<br />

published before the mid-eighteenth century. The first information contributing<br />

to the history of painting materials <strong>and</strong> techniques in the French language<br />

is found in books of "secrets," collections of recipes on various topics,<br />

often compiled from diverse authors. The "secrets" of the earliest such books<br />

were not contemporary recipes, however, but translations from Italian or Latin,<br />

often with reference to ancient Greek or Roman authors.<br />

Books of secrets<br />

The first of the books of "secrets," Les secrets de reverend Alexis Piemontois (Paris,<br />

1557) was a compilation, translated from the Italian, that included remedies<br />

for illness, wounds, <strong>and</strong> accidents, as well as instructions on how to make<br />

perfumes,jams, dyes, <strong>and</strong> pigments. The book was reprinted in 1573 <strong>and</strong> was<br />

exp<strong>and</strong>ed to include recipes from Dioscorides, Galen, <strong>and</strong> others, as well as<br />

some recipes relating to the history of painting techniques such as gilding,<br />

pigments, inks, <strong>and</strong> the making of varnishes. It was republished several times<br />

during the sixteenth <strong>and</strong> seventeenth centuries, as were other secret books,<br />

such as Les secrets et merveilles de nature (Lyon, 1586) by Jean Jacques Wecker,<br />

a doctor from Colmar. Wecker's recipes fo r magic <strong>and</strong> sorcery, health, cooking,<br />

beauty, <strong>and</strong> the manufacture of pigments, "des secrets des falseurs et vendeurs<br />

de couleurs et peintures," were also taken from Latin sources; he credits seventy-five<br />

authors from Aristotle onward. Fortunately, the book includes a<br />

table of contents, fo r the recipes are not arranged alphabetically but in a<br />

systematic order that reflects Wecker's vision of the universe <strong>and</strong> places painter's<br />

secrets on the same level as recipes fo r cooks, druggists, carpenters, <strong>and</strong><br />

Jomers.<br />

Several books of secrets were published in the seventeenth century, but perhaps<br />

the most popular <strong>and</strong> the most relevant to our topic was Le Sieur<br />

D'Emery's Recueil des curiositez rares et nouvelles des plus admirables iff ets de la<br />

nature ret de l'art] (Paris, 1674) (2). Included were many recipes related to the<br />

history of painting techniques, recipes on how to copy drawings, make pastels,<br />

imitate marble, stain wood, gild, <strong>and</strong> make engravings look like old master<br />

paintings.<br />

Books of secrets continued to be written <strong>and</strong> reprinted throughout the eighteenth<br />

century <strong>and</strong> beyond. In the eighteenth century, the two compilations<br />

most frequently reissued were Secrets des arts et metiers (Brussels, 1755) <strong>and</strong><br />

L' Albert moderne ou nouveau secrets eprouves et licites (Paris, 1768). This "modern"<br />

Albert was a revision of "old" Albertus Magnus, with the superstitions <strong>and</strong><br />

enchantments deleted, keeping only "useful" advice, such as how to cure a<br />

toothache with two live moles. (The method begins by holding a mole in<br />

each h<strong>and</strong> <strong>and</strong> squeezing gently, without letting go, until they die; this process<br />

should take about five hours.) Large sections are devoted to medical <strong>and</strong><br />

agricultural recipes; the third section includes "divers moyens de se faire une<br />

20<br />

<strong>Historical</strong> <strong>Painting</strong> <strong>Techniques</strong>, <strong>Materials</strong>, <strong>and</strong> <strong>Studio</strong> <strong>Practice</strong>

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