2020 Jeonbuk Life! Winter Edition
describes daily life of expats in Jeollabuk-do South Korea. Also I shows and promote the multiple business of JBCIA(Jeollabuk-do Center for International Affairs) and North Jeolla province.
describes daily life of expats in Jeollabuk-do South Korea.
Also I shows and promote the multiple business of JBCIA(Jeollabuk-do Center for International Affairs) and North Jeolla province.
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Exclamat
Jeollabuk-do’s International Magazine
Winter 2020 • Issue 21
Registration No. ISSN: 2508-1284
276 Hongsan-ro Wansan-gu, Jeonju-si, Jeollabuk-do
phone-al +82-63-280-6112
www.jbcia.or.kr/
jblife.magazine@gmail.com
Jeonbuk Life Magazine is published by the
Jeollabuk-do Center for International Affairs (JBCIA).
EDITORIAL
Publisher JBCIA Secretary General Youngho Lee
Manager Peter Yi, Yujeong Seo
Managing Editor Dianne Pineda-Kim
Copy Editor Bethany McCall
ART & DESIGN
Graphic Designer Aaron Snowberger aaron.kr
WRITERS, PROOFREADERS, TRANSLATORS
Dianne Pineda-Kim, Bree Dunn, Aaron Snowberger, Brittany
Singler, Satabdi Acharya, Valerie Merrick, Jisun Ahn, 형분여,
강다연, 한리나, 안철희, 윤석훈, 이미원, 김찬권
PHOTOGRAPHERS, MODELS, ILLUSTRATORS
Marli Janse Van Vuuren, Sanggon Lee, Christian Michael Mata
Jeonbuk Life is a quarterly project of the Jeollabuk-do
Center for International Affairs (JBCIA) which is a
specialized public diplomacy agency established by the
Jeollabuk-do Provincial Government. Our goal is to spread
news to Jeollabuk-do’s international community, as well
as to carry news of Jeollabuk-do throughout Korea and
abroad. This magazine publishes once per season.
※ Jeonbuk is an abbreviation of Jeollabuk-do.
LETTER FROM THE EDITOR
This season continues to bring COVID-19
uncertainty across the globe, forcing us to
put a stop to our usual bustling lives. With
this issue, we really wanted to focus on the
positive impact of slowing down and what that can mean
for the world in which we live. We explore ways in which
individuals and communities can make better changes
together.
Our featured articles show us how food, fashion, wellbeing,
globalization, the environment, and colonization
intersect. We take a look at traditional aspects of
Korea, with insight on hanboks, farming, and means of
transportation, and how they will change in the future.
We also learn about two restaurants in Jeonju that
have adopted healthier menus, inclusive of vegans and
vegetarians, as accessibility around food continues to
increase. Then, we explore the places in the province that
are not only safe for us to visit, but recommended in times
where going outside is a privilege.
Sincerely,
Bree Dunn
Bree Dunn
JB Life Editor
2 Jeonbuk Life Magazine
If you would like to get
involved and contribute to
the next issue of Jeonbuk Life
magazine, email:
jblife.magazine@gmail.com