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International Trade - Theory and Policy, 2010a

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These shifts in supply will continue as long as the prices for the goods continue to differ between the two<br />

markets. Once the prices are equalized, there will be no incentive to trade any additional amount.<br />

Equalized prices mean that a pound of cheese will trade for the same number of gallons of wine in both<br />

markets. The free trade prices will be those prices that equalize total supply of each good in the world with<br />

total dem<strong>and</strong> for each good.<br />

As a result of trade, the price ratio, or terms of trade, will lie in between the two countries’ autarky price<br />

ratios. In other words, the following inequality will result:<br />

(PCPW)Aut aLCaLW.<br />

Note that this inequality will be true as soon as the price deviates from the autarky price <strong>and</strong> long before<br />

the free trade prices are reached. This also means that shortly after trade begins, the price of cheese<br />

(measured in terms of wine) exceeds the cost of producing cheese (also measured in terms of wine).<br />

Normally, when we measure the price <strong>and</strong> cost in dollar terms, when the price per unit exceeds the cost<br />

per unit, then positive profit is realized. The same is true when we measure the price <strong>and</strong> cost in terms of<br />

wine. Thus as soon as trade begins to change prices, cheese production becomes more profitable in the<br />

United States. And because we assume people are profit seeking, they will therefore seek to exp<strong>and</strong> cheese<br />

Saylor URL: http://www.saylor.org/books<br />

Saylor.org<br />

108

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