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International Trade - Theory and Policy, 2010a

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6. The term used to describe the slope of the PPF when the quantity of tomatoes is plotted on the<br />

horizontal axis <strong>and</strong> the quantity of peaches is on the vertical axis.<br />

2. Consider a Ricardian model with two countries, the United States <strong>and</strong> Ecuador, producing two<br />

goods, bananas <strong>and</strong> machines. Suppose the unit labor requirements are aLBUS= 8, aLBE =<br />

4, aLMUS = 2, <strong>and</strong> aLME = 4. Assume the United States has 3,200 workers <strong>and</strong> Ecuador has<br />

400 workers.<br />

1. Which country has the absolute advantage in bananas? Why?<br />

2. Which country has the comparative advantage in bananas? Why?<br />

3. How many bananas <strong>and</strong> machines would the United States produce if it applied half of its<br />

workforce to each good?<br />

3. Consider a Ricardian model with two countries, Engl<strong>and</strong> <strong>and</strong> Portugal, producing two goods,<br />

wine <strong>and</strong> corn. Suppose the unit labor requirements in wine production are aLWEng = 1/3<br />

hour per liter <strong>and</strong>aLWPort = 1/2 hour per liter, while the unit labor requirements in corn<br />

are aLCEng = 1/4 hour per kilogram <strong>and</strong> aLCPort = 1/2 hour per kilogram.<br />

1. What is labor productivity in the wine industry in Engl<strong>and</strong> <strong>and</strong> in Portugal?<br />

2. What is the opportunity cost of corn production in Engl<strong>and</strong> <strong>and</strong> in Portugal?<br />

3. Which country has the absolute advantage in wine? In corn?<br />

4. Which country has the comparative advantage in wine? In corn?<br />

Saylor URL: http://www.saylor.org/books<br />

Saylor.org<br />

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