Poultry Science Association 101st Annual Meeting Program
Poultry Science Association 101st Annual Meeting Program
Poultry Science Association 101st Annual Meeting Program
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42<br />
2:00 PM 92 Comparison of litter quality parameters of crust-out and<br />
windrow litter.<br />
J. R. Timmons* 1 , G. Malone 2 , S. Mwangi 5 , J. Bower 3 , J. M.<br />
Harter-Dennis 5 , and W. Brown 4 , 1 University of Maryland,<br />
College Park, 2 Malone <strong>Poultry</strong> Consulting, Princess Anne, MD,<br />
3 Trinico Ag Inc., Greensboro, NC, 4 University of Delaware,<br />
Georgetown, 5 University of Maryland Eastern Shore, Princess<br />
Anne.<br />
2:15 PM 93 Carbon dioxide emission from male and female broilers of<br />
different strains.<br />
A. M. L. Ribeiro*, J. D. Henn, and A. M. Kessler, Universidade<br />
Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil.<br />
2:30 PM 94 Use of foaming disinfectants and cleaners to reduce aerobic<br />
bacteria on poultry transport coops.<br />
C. Hinojosa* 1 , D. Caldwell 1 , M. Ross 1 , S. Iselt 1 , J. Garcia 1 ,<br />
J. Hoffman 1 , K. Stringfellow 1 , R. Latham 1 , J. Lee 1 , J. Byrd 2 ,<br />
and M. Farnell 1 , 1 Texas A&M University, 2 USDA Agricultural<br />
Research Service SPARC.<br />
2:45 PM Break<br />
3:00 PM 95 Effect of range, cage-free, and cage environments on manhours<br />
committed to bird care in three brown egg layer<br />
strains.<br />
K. E. Anderson*, North Carolina State University, Raleigh.<br />
3:15 PM 96 Effects of strain and molt method on physiological organ<br />
weight changes in commercial layer hens.<br />
K. E. Anderson* and M. M. Evans, North Carolina State<br />
University, Raleigh.<br />
3:30 PM 97 LED versus CFL lamps on egg production parameters of<br />
SCWL laying hens.<br />
M. J. Darre* and A. Ritchie, University of Connecticut, Storrs.<br />
3:45 PM 98 Flock age estimation using audio features.<br />
N. V. Parrish* 2,1 , D. V. Anderson 2 , W. D. R. Daley 1 , D. F.<br />
Britton 1 , S. D. Harbert 1 , A. B. Webster 3 , and C. W. Ritz 3 ,<br />
1 Georgia Tech Research Institute, Atlanta, 2 Georgia Institute of<br />
Technology, Atlanta, 3 University of Georgia, Athens.<br />
4:00 PM 99 Core and surface temperatures of turkeys exposed to<br />
different temperatures during the first 12 weeks of growth.<br />
S. L. Mayes*, M. L. Strawford, H. L. Classen, and T. G. Crowe,<br />
University of Saskatchewan, Saskatoon, Canada.