Poultry Science Association 101st Annual Meeting Program

84
P380 Effects of pyrroloquinoline quinone on laying performance, egg quality,
and antioxidant capacity in laying hens.
G. H. Qi* 1 , H. J. Zhang 1 , L. Xu 1 , S. G. Wu 1 , H. Y. Yue 1 , W. Jing 1 , S. Y. Fu 1 , and
L. L. Sun 2 , 1 Key Laboratory of Feed Biotechnology of Ministry of Agriculture,
Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing,
China, 2 Shanghai Medical life Science Research Center Co. Ltd, Shanghai,
China.
P381 Effect of N,N-dimethylglycine in broiler diets based on corn and soybean
meal with different levels of vegetable oil on carcass characteristics.
L. Boemo* 1 , A. Rosa 1 , A. Lauwaerts 2 , T. Braz 1 , J. G. Barbosa 1 , F. Guiliane 1 , H.
Menezes 1 , P. Aristimunha 1 , D. da Rosa 1 , T. Branco 1 , V. Manfio 1 , and C. Santos 1 ,
1 Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil,
2 Taminco, Ghent, Belgium.
P382 The effects of misting Avi-Lution on broilers and subsequent Salmonella
levels.
M. D. Sims* 1 and D. A. Spangler 2 , 1 Virginia Diversified Research Corp,
Harrisonburg, 2 Agri-King, Fulton, IL.
P383 Performance and visceral organ characteristics of broilers submitted to
diets containing different types of adsorbents.
E. C. Lopes 1 , M. C. M. M. Ludke 1 , J. V. Ludke* 2 , C. S. Lima 1 , J. E. Serafim 1 ,
C. R. C. Oliveira 1 , and A. F. Fireman 3 , 1 Universidade Federal Rural de
Pernambuco, Recife, Pernambuco, Brasil, 2 Embrapa Suínos e Aves, Concórdia,
Santa Catarina, Brasil, 3 Nutriad Nutrição Animal Ltda, Campinas, São Paulo,
Brasil.
P384 Evaluation of probiotics effects on growth performance, fecal and digesta
microbial number in Salmonella typhimurium and Escherichia coli
challenged broilers.
M. E. Hossain*, G. M. Kim, and C. J. Yang, Sunchon National University,
Suncheon, Jeonnam, Korea.
P385 Impact of vegetal extract supplementation on corn soybean meal broiler
diets on ileal digestibility of nutrients.
T. C. F. Carlos 2 , N. B. P. Utimi 1 , J. J. M. Furlan 2 , E. R. Afonso 2 , L. C. G. S.
Barbosa 2 , C. S. S. Araujo 2 , R. Albuquerque 2 , and L. F. Araujo* 1,2 , 1 University of
Sao Paulo, FZEA, Pirassununga, SP, Brazil, 2 Universtiy of Sao Pauulo, FMVZ,
Pirassununga, SP, Brazil.
P386 Quantitative determination of agglutinating ability of at three
mannanoligosaccharide (MOS) products tested against four enteric
bacterial strains.
T. T. Lohrmann*, Quality Technology International, Elgin, IL.