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studija o gmo vijeće za gmo 2013 - Ministarstvo zdravlja

studija o gmo vijeće za gmo 2013 - Ministarstvo zdravlja

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Kuiper H.A, Gijs A., Kleter, Hub P. J. M., Noteborn and Esther J. Kok (2001) Assessment of the foodsafety issues related to genetically modifed foods. The Plant Journal 27(6), 503±528.OECD (1993) Safety Evaluation of Foods Derived by Modern Biotechnology: Concepts andPrinciples. Organi<strong>za</strong>tion for Economic Cooperation and Development (OECD), Paris.Wilkinson M.J., Sweet, J.B. and Poppy, G. (2003) Preventing the regulatory log jam; the tieredapproach to risk assessments. Trends in Plant Science, 8, (5) 208-212.Wal J.-M., Hepburn P.A., Lea L.J., and Crevel R.W.R., (2003) Post-market surveillance of GM foods:Applicability and limitations of schemes used with pharmaceuticals and some non GM NovelFoods.Regulatory Toxicology and Pharmacology; 38: 98-104.

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