04.01.2013 Aufrufe

News - PFI Germany Fairs and Trade Shows

News - PFI Germany Fairs and Trade Shows

News - PFI Germany Fairs and Trade Shows

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<strong>PFI</strong> Participates in Large-Scale<br />

Research Project<br />

Use of Enzymes in Biogas<br />

Plants<br />

Biogas plant operators are<br />

repeatedly offered enzymes for<br />

use in their fermenters. Vendors<br />

claim that such enzyme preparations<br />

accelerate the digestion<br />

of plant-based biomass, reduce<br />

floating layer formation, <strong>and</strong><br />

lower the energy consumption<br />

of their stirring systems. However,<br />

cost-benefit analyses for<br />

these products have hitherto<br />

only been performed in isolated<br />

cases. In October 2010, together<br />

with partners from science <strong>and</strong><br />

industry, <strong>PFI</strong> initiated a joint<br />

project with the aim of elucidating<br />

the effects of enzyme<br />

preparations in biogas facilities.<br />

Degradation of the structural plant<br />

polymers cellulose <strong>and</strong> hemicellulose<br />

in biogas fermenters typically proceeds<br />

slowly <strong>and</strong> frequently also incompletely<br />

in the case of high throughputs<br />

<strong>and</strong> correspondingly short residence<br />

times. Enzymes which hydrolyse<br />

these polymers into their components<br />

can thus exert a positive effect on<br />

the rate <strong>and</strong> degree of degradation<br />

of plant biomass. Moreover, plant<br />

operators also hope that the use of<br />

enzymes may have indirect effects of<br />

process engineering relevance. Insufficient<br />

degradation in biogas facilities<br />

can often lead to the appearance of<br />

N E W S L E T T E R<br />

buoyant fibrous components which<br />

form floating layers on the surface<br />

<strong>and</strong> impair release of gas. In addition,<br />

incomplete degradation of plant fibres<br />

leads to increased dry-matter contents<br />

<strong>and</strong> higher viscosities in the fermenter,<br />

resulting in significantly greater energy<br />

dem<strong>and</strong>s for stirring. Use of enzymes<br />

is claimed to prevent or at least reduce<br />

the formation of floating layers <strong>and</strong> reduce<br />

viscosities. Whether these effects<br />

are indeed achieved <strong>and</strong> whether the<br />

sometimes substantial costs of enzyme<br />

addition are justified remains largely<br />

unclear. So far, only a few selected<br />

enzymes have been tested, <strong>and</strong> not all<br />

reaction mechanisms could be completely<br />

clarified.<br />

The joint project, which started on<br />

October 1, 2010, will pursue these<br />

studies in much greater depth. The<br />

total of six research partners will investigate<br />

the use of various enzymes <strong>and</strong><br />

enzyme mixtures on the anaerobic<br />

fermentation of maize silage, solid pig<br />

manure, maize/corn-cob mix, Sudan<br />

grass, clover-grass mixes, <strong>and</strong> combinations<br />

of these substrates. Importantly,<br />

the research project is not limited<br />

solely to laboratory studies. Instead,<br />

the results will be checked first on a pilot<br />

scale <strong>and</strong> then on a full sized plant.<br />

The biotechnology department at <strong>PFI</strong><br />

will make a significant contribution<br />

here. PEH technology (Process-controlled<br />

Enzymatic Hydrolysis) developed<br />

by <strong>PFI</strong> will be implemented in the<br />

Neumann biogas facility at Wallhalben<br />

near Pirmasens. Material <strong>and</strong> energy<br />

balances will then be performed on<br />

the basis of the resulting data in order<br />

to arrive at a comprehensive economic<br />

<strong>and</strong> process engineering assessment<br />

of enzyme use. It should ultimately be<br />

possible to provide biogas plant operators<br />

with reliable guidance regarding<br />

optimum enzyme mixtures <strong>and</strong> times<br />

of addition.<br />

The joint research project is scheduled<br />

to run for three years <strong>and</strong> will be funded<br />

by the German Federal Ministry of<br />

Food, Agriculture <strong>and</strong> Consumer Protection<br />

– through its project management<br />

organisation the German Agency<br />

of Renewable Resources (Fachagentur<br />

Nachwachsende Rohstoffe e.V. – FNR)<br />

– to the extent of Euro 1.7 m.<br />

Further information:<br />

Dipl.-Ing. (FH) Benjamin Pacan<br />

Head of <strong>PFI</strong> Biotechnology<br />

Tel.: +49 6331 2490 840<br />

E-Mail:<br />

benjamin.pacan@pfi-germany.de

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