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Minutes of Evidence p.1401-1509 - Parliament of Victoria

Minutes of Evidence p.1401-1509 - Parliament of Victoria

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.eonard Parsons,<br />

st~o~i~';'l'~~a.<br />

1<br />

C. W. Derbn.m,<br />

Sth 1\!ay 1883.<br />

1472<br />

49748. By Mr. Lobb.-With regard to oats, I understood you to say you had a very great difficulty<br />

in getting the oats you require to produce oatmeal here ?-Sometimes we cannot get them. .<br />

49749. What oats do you generally use ?-We generally use New Zealand, and pay the extra prlCe.<br />

49750. What kind do you call them ?-Potato or milling oats we call them. .<br />

49751. Do you use others ?-Sometimes we use <strong>Victoria</strong>ns when can get them clean, but we object<br />

to them strongly.<br />

49752. Do you ever use Tartarlan ?-No, there is too much bran about them.<br />

49753. You use New Zealand oats, why?-Because they are such a superior article. .<br />

49754. The oatmeal you sell to your customers-what do you make it from ?-New Zealand oats.<br />

49755. You pay duty upon them?-Yes, and have been doing for the last three months. They<br />

cannot grow them here.<br />

49756. Could not they be grown here ?-They can be if the farmers are more careful, but I have.<br />

never seen any <strong>Victoria</strong>n oats equal to New Zealand.<br />

49757. What price ttre they in the market ?-Three shillings and threepence and 3s. 4d. to-day.<br />

49758. What are New Zealand oats worth to-day ?-I suppose about 3s. 6d. with the duty.<br />

49759. That is a little more?-Yes.<br />

49760. Are they both <strong>of</strong> the same quality ?-No, the New Zealand oats are heavier and better and<br />

cleaner. There is no rubbish in them at all.<br />

49761. You are not like some gentlemen who gave evidence to-day, who used colonial oats for<br />

colonial consumption ?-Because they go in to save the price. We prefer the good quality, and let the<br />

people have some good porridge. .<br />

49762. By tlte Cltairman.-Have you anything further to add ?-No.<br />

The witness withdrew.<br />

Charles W alter Derham sworn and examined.<br />

49763. By the Chai,rman ....-Are you a representative <strong>of</strong> the firm <strong>of</strong> Derham and Company ?-Yes.<br />

49764. Where is your place <strong>of</strong> business ?-In Queen-street.<br />

49765. How long have you been in business as a grain merchant ?-We have been in the present<br />

business only five months, but our predecessors, my brother and :Mr. Swallow, were in business for many<br />

years.<br />

49766. Have you been in the business previously ?-Yes.<br />

49767. Though not as the proprietor ?-Yes.<br />

49768. How many years have you been engaged in the business yourself?-! have been seventeen<br />

years altogether in the business ; that is, I was in the business seventeen years ago, and left it for a time, and<br />

came back about six years ago.<br />

49769. Do you confine your operations to any particular lines ?-We are flour and grain and sack<br />

merchants.<br />

49770. Under the heading <strong>of</strong> grain, what kinds <strong>of</strong> grain ?-All sorts <strong>of</strong> grain.<br />

49771. What do you wish to say to the Commission in relation to the duty upon flour, which is the<br />

first article-are you satisfied with the duty upon it ?-I do not think it would make much difference if it<br />

were removed ; I do not think the duty affects the price <strong>of</strong> flour here now, because we are exporters <strong>of</strong> flour ;<br />

but, <strong>of</strong> course, if there were a failure <strong>of</strong> crop, or something like that, it would affect the price ; only in that<br />

case.<br />

49772. Was not there a small import <strong>of</strong> flour or wheat just previous to the last harvest, through our<br />

having over-exported in the earlier months <strong>of</strong> the year ?-No, we did not.<br />

49773. Now come to the question <strong>of</strong> grain. Of course the same argument willl apply to wheat, will<br />

it not, as applies to flour ?-Yes. ·<br />

49774. Now, as to the question <strong>of</strong> oats, what have you say to the duty upon oats ?-I think it<br />

should be removed. ·<br />

49775. What effect would it have upon your business as a grain merchant if it were removed ?-It<br />

would improve our business.<br />

49776. Have you any business in colonial oats-is there any business for the importers or merchants<br />

between the growers and those who manipulate it ?-We have agents in all parts <strong>of</strong> the colony to buy grain<br />

for us, including oats, and likewise to consign to us on the part <strong>of</strong> the farmers for us to sell on commission<br />

on his account.<br />

49n7. Do you think you would do more business <strong>of</strong> that sort if oats were imported ?-I think so.<br />

49778. More business with the people. in the country here ?-That would be a question; I do not<br />

know about that. I believe our business would increase.<br />

49779. You would do more import business, you believe, but it would interfere with your internal<br />

business ?-No, it would not interfere with our internal business; the man who gives the highest price to<br />

the farmer gets the goods, and we should be prepared to do that.<br />

49780. Would there not be a chance <strong>of</strong> the farmer shortening his crop <strong>of</strong> oats through competition<br />

with the imported ?-He might.<br />

49781. Then your business with oat growers in this colony would be so much curtailed, would it not 1<br />

-I do not think we grow sufficient oats for our own use here.<br />

49782. We do not yet ?-No.<br />

49783. And if you lose the duty, is there not a probability that we shall grow less ?-I think there<br />

is ; but it would go into something else, such as barley or wheat, which would be more pr<strong>of</strong>itable.<br />

49784. As to wheat, we a long time ago reached the limit <strong>of</strong> our own supply and are exporting.<br />

The farmer wonlcl not get a better price for his wheat, however much he grew. It pays the farmer better to<br />

grow oats now, which have not yet reached the exporting point, consequently the duty gives some advantage<br />

till it does reach that price. Do you think that if you removed the dnty upon oats, the farmer would produce<br />

wheat, which is already over-supplied ?-It is not over-supplied ; we supply more than our own want

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