TABLE OF CONTENTS
TABLE OF CONTENTS
TABLE OF CONTENTS
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User’s Guide to Natural Refrigerants<br />
9<br />
User’s Guide to Natural Refrigerants<br />
The “Natural Five” air, ammonia, carbon dioxide,<br />
hydrocarbons and water have distinct characteristics<br />
that make them viable options for a wide application<br />
range today and tomorrow. See a short overview of<br />
the most commonly used natural working fluids and<br />
their chemical, physical, technical and environmental<br />
properties, as well as existing challenges, on . . .<br />
Natural Refrigerants Today: an<br />
Ecosystem Approach<br />
Carbon dioxide, ammonia and the group of hydrocarbons<br />
are valued as energy-efficient refrigerants and/or<br />
prospective options in four main sectors: Transport,<br />
Cities & Buildings, The Food Chain, and Industry & Special<br />
Applications. See a visual presentation of selected airconditioning,<br />
heating and refrigeration end-uses in<br />
these four “ecosystems”, and an indication of natural<br />
refrigerants’ future potential, starting from . . .<br />
Natural Refrigerants Tomorrow: a<br />
Global View<br />
What is the overall adoption potential for ammonia,<br />
carbon dioxide and hydrocarbons in different world<br />
regions? A global industry survey has received around<br />
1,300 views from manufacturers, suppliers, installers and<br />
end-users on the future of natural working fluids for the<br />
years to come. See why Europe will remain the leader in<br />
using HFC-free refrigerants – the answer on . . .<br />
page 10 page 13 page 28
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