march 2013 product guide fine dining pastry hospitality

33
frozen finished desserts - sweet
Debailleul offer a range of finest finished desserts including Rubico Dark
Chocolate Dessert, a Silver Medal World Pastry Championship winner.
Manufactured by Debailleul in Brussels, they are handmade and finished
to an extremely high standard. They are made with the top quality
ingredients and produced especially for Town & Country Fine Foods from
their pastry kitchen. They are frozen desserts with only 10 portions per
box, making them perfect for fine dining and banqueting functions.
B13.14
Debailleul Raspberry
Dessert*
Debailleul: Raspberry
mousse on a raspberry base
B13.13
Rivoli Passion Fruit
Dessert*
Debailleul: Passion fruit
mousse on a raspberry base
B13.01
Symphonie Dark Choc
Dessert*
Debailleul: Coffee Mousse,
chocolate mousse, biscuit
and hazelnut meringue
L11.5xW2.9xH3cm, 10 pcs, Y
L11.5xW2.9xH3cm, 10 pcs, Y
L11.5xW2.9xH3cm, 10 pcs, Y
B13.03
Rubico Dark Choc
Dessert*
Debailleul: Chocolate mousse,
raspberry marmalade, pistachio
mousseline and chocolate
biscuit with biscuit sheets
L11.5xW2.9xH3cm, 10 pcs, Y
B13.04
Aruba Coconut Dessert*
Debailleul: Combination of
Bavarian cake, pineapple
sauce, Bavarian of coconut
milk and desiccated coconut
L11.5xW2.9xH3cm, 10 pcs, Y
B13.06
Voltaire Dark Choc
Dessert*
Debailleul: Chocolate
mousse, vanilla, ‘cr¯me
brûlée’, crispy biscuit
L11.5xW2.9xH3cm, 10 pcs, Y
B13.08
Chocolate Avalanche*
(not available on courier routes)
7cm spheres of dark chocolate
filled with bourbon Madagascar
vanilla ice cream and crumble
With gold-leaf decoration
90g, 12pcs, Y
FROZEN: Debailleul desserts delivered on a courier route, need to be purchased in multiples of 8
Y/N denotes VAT status. *Frozen product. Please note, minimum order for frozen products on courier routes.
TELEPHONE 0845 672 8000 SALES FAX 01753 691 774 EMAIL orders@tcfinefoods.co.uk