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march 2013 product guide fine dining pastry hospitality

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76<br />

COUVERTURE – BELGIAN<br />

Code<br />

Product Name<br />

Weight<br />

£<br />

% min. Cocoa content<br />

% Sugar<br />

% Fat<br />

Working temperature<br />

All <strong>product</strong>s require tempering (manual or machine). Ideal for pouring hollow forms, praline fillings and desserts or chocolate fountains. Freezable<br />

Pastils<br />

B07.07 Belgian Dark Couverture Pastils (72%) 10kg 72% 28% 43.9%<br />

COU6DJ Belgian Couverture Pastils Plain 10kg 54% 45% 34% 30°C - 31°C<br />

COU6MJ Belgian Couverture Pastils Milk (35.5%) 10kg 35% 51% 36% 29°C - 30°C<br />

COU6WJ Belgian Couverture Pastils White 10kg 30% 56% 36% 29°C - 30°C<br />

BLOCK<br />

Moulding, Coating, Filling, dessert making.<br />

COU551T Belgian Couverture Plain (56.4%) Block 2 x 2.5kg 2 x 2.5kg 57% 42% 39% 30°C - 31°C<br />

COU570T Belgian Couverture White Block 2 x 2.5kg 2 x 2.5kg 30% 56% 36% 29°C - 30°C<br />

COU561T Belgian Couverture Milk Block 2 x 2.5kg 2 x 2.5kg 35% 50.90% 36.40% 29°C - 30°C<br />

No VAT applicable<br />

CHOCOLATIER PRODUCTS<br />

Code Product Name Weight Packed VAT £ Product Information<br />

ingredients<br />

COC6250 CARMA Swiss Cocoa Powder 1 x 1kg Bag N Top quality 100% cocoa powder for dusting, flavouring, decorating etc<br />

S12.CS11E Felchlin Granulated Cocoa Butter 1 x 2.5kg Bag N Pure cocoa butter granulate. Use to reduce viscosity of couvertures/chocolates & to stabilise creams<br />

F06.21009 michel cluizel Gruétine 750g Tub N Finely crushed cocoa nibs nougatine<br />

U10.12 Pain Au Chocolat Sticks 8cm 1 x 1.6kg 290pcs N Rods of solid dark Belgian couverture for use in baking, such as for Pain au chocolat<br />

U02.01 Choc Flavoured Chips 1 x 6.25kg Box N Chocolate flavoured chips. Ideal for baking, use in muffins etc.<br />

DIPPING<br />

I04.2230 Lemon Peel In Strips 1 x 2.5kg Tin N Lemon peels in strips candied with sugar and glucose syrup<br />

GLP2517 Grated Lemon Peel Zest 1 x 1kg Tub N Grated flavoured lemon peel. Yellow, aromatic, <strong>fine</strong> crumbly texture. Add to dessert mixes etc<br />

I04.2234 Orange Peel In Strips 1 x 2.5kg Tin N Orange peel in strips with sugar & glucose syrup<br />

GOP2507 Grated Orange Peel Zest 1 x 1kg Tub N Grated flavoured orange peel. Orange, aromatic, <strong>fine</strong> crumbly texture. Add to dessert mixes etc<br />

Y/N denotes VAT status<br />

TELEPHONE 0845 672 8000 SALES FAX 01753 691 774 EMAIL orders@tc<strong>fine</strong>foods.co.uk

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