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The obesogenic effects of polyunsaturated fatty acids are dependent ...

The obesogenic effects of polyunsaturated fatty acids are dependent ...

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fed the same diets, plus the SPH-diet with 0.5wt% cholestyramine (c’am) for 46 days.<br />

Pharmacological removal <strong>of</strong> bile <strong>acids</strong> by 0.5 wt% cholestyramine attenuated the glucose lowering<br />

effect <strong>of</strong> SPH. Pck1 mRNA levels <strong>are</strong> normalized to General transcription factor IIB (Gtf2b). Data <strong>are</strong><br />

presented as mean + S.E. Significant difference from casein-fed rats <strong>are</strong> denoted by * (P

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