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The World Peace Diet: Eating For Spiritual Health And Social Harmony

The World Peace Diet: Eating For Spiritual Health And Social Harmony

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Some Objections Answered / 203<br />

gorillas, bonobos, and chimpanzees. <strong>The</strong> powerful and gentle gorillas<br />

eat a totally plant-based diet, as do bonobos, and chimpanzees eat a primarily<br />

plant-based diet. Our own ancient forebears were probably similar,<br />

given our physiology, and according to fossil evidence of such early<br />

humans as Australopithecus, plant foods made up virtually all of their<br />

diet. 3 <strong>The</strong> problem has been that our culture has fostered its own “man<br />

the predator” mythology, based on and justifying our eating of animals,<br />

propagating the erroneous notion that, as Swiss zoologist C. Guggisberg<br />

wrote in 1970, “man has been a predator and ruthless killer for as long<br />

as he has existed.” 4 This same lie, that “man is a beast of prey” (Oswald<br />

Spengler), has been repeated so much that we believe it and perpetuate<br />

it. Jim Mason explains:<br />

Deeply ingrained in our culture, then, are some very strong values that<br />

favor killing and consuming animals for food. How could they not<br />

have affected studies of human diet, food collection, and evolution?<br />

Surely our own culture’s meat-eater values have been a factor in<br />

the exaggeration of the hunter role in human evolution in the same<br />

way that its patriarchal values have been a factor in the exaggeration<br />

of the male role in evolution. Indeed, both of these cultural biases<br />

worked well together in promoting the man-the-mighty-hunter<br />

model of human evolution. Hunting, as men’s work, was highly valued<br />

by anthropology’s mostly male investigators. <strong>And</strong> since hunting<br />

provided meat, it was doubly valued by meat-eating investigators.<br />

<strong>The</strong> hunter-creation myth also helps a meat-eating society with a<br />

very troublesome problem. People, generally, are more than a little<br />

uncomfortable with killing animals for food. Most would probably<br />

not be willing to kill an animal themselves, except in dire circumstances.<br />

Even northern hunting peoples surrounded their hunting<br />

and butchering activities with ritual—much of it, as we shall see, to<br />

ease anxiety and discomfort. 5<br />

Anthropologists Donna Hart and Robert W. Sussman, in their recent<br />

groundbreaking synthesis of fossil evidence and primatology, explain<br />

that early humans did not have teeth that could eat meat and were not

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