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The World Peace Diet: Eating For Spiritual Health And Social Harmony

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306 / the world peace diet<br />

37. “Top Ten Drugs of 2001,” Pharmacy Times, April 2002; 68(4), pp. 10–15.<br />

38. Mickey Z., “Pills a Go-Go,” VegNews, March–April 2003, p. 12.<br />

Chapter 12—Some Objections Answered<br />

1. Peter Kropotkin, Mutual Aid: A Factor in Evolution (New York: Penguin, 1939).<br />

2. Jim Mason, An Unnatural Order: Why We Are Destroying the Planet and Each<br />

Other (New York: Continuum, 1993), p. 72. See also Donna Hart and Robert W.<br />

Sussman, Man the Hunted: Primates, Predators, and Human Evolution (New York:<br />

Pereseus, 2005), p. 10.<br />

3. Hart and Sussman, p. 244. According to these anthropologists, early humans such<br />

as Australopithecus (2.5–7 million years ago) “depended mainly on fruits, herbs,<br />

grasses, and seeds, and gritty foods such as roots, rhizomes, and tubers. A very small<br />

proportion of [their] diet was made up of animal protein; mainly social insects (ants<br />

and termites) and, occasionally, small vertebrates captured opportunistically.”<br />

4. Mason, p. 70. According to fossil analysis carried out by M. Teaford and P. Ungar,<br />

“<strong>The</strong> early hominids were not dentally preadapted to meat—they simply did not<br />

have the sharp, reciprocally concave shearing blades necessary to retain and cut such<br />

foods.” (“<strong>Diet</strong> and the Evolution of the Earliest Hominids,” Proceedings of the<br />

National Academy of Science 97 (25): 13, p. 511.)<br />

5. Ibid., p. 81.<br />

6. Hart and Sussman, p. 190.<br />

7. Plutarch, “On <strong>Eating</strong> Flesh,” Moralia, William Watson Goodwin, ed. (London: S.<br />

Low, Son, and Marston, 1870), Volume 5, Tract 1.<br />

8. Peter D’Adamo, Eat Right for Your Type (New York: Putnam, 1996).<br />

9. <strong>For</strong> an overview of many of these, see Steven Rosen, <strong>Diet</strong> for Transcendence:<br />

Vegetarianism and the <strong>World</strong> Religions (Badger, CA: Torchlight, 1997).<br />

10. Keith Akers, <strong>The</strong> Lost Religion of Jesus (New York: Lantern Books, 2000), p. 117.<br />

11. See Matthew 15:11 through 15:20 for entire relevant passage.<br />

12. Matthew 15:19.<br />

13. Gary Zukav, Seat of the Soul (New York: Simon and Schuster, 1989), p. 276.<br />

14. Ibid., p. 278.<br />

15. See Marjorie Spiegel, <strong>The</strong> Dreaded Comparison: Human and Animal Slavery<br />

(New York: Mirror Books, 1999) for more on the treatment of black slaves as animal<br />

livestock in the standard practices of extreme confinement in transport, family<br />

destruction, branding, mutilation, and domination. See Sam Keen, Faces of the<br />

Enemy: Reflections of the Hostile Imagination (San Francisco: Harper & Row,<br />

1986) as well as his PBS documentary of the same name for more on how we<br />

humans have dehumanized people we intended to systematically harm (such as<br />

slaves and enemies), seeing them as sub-human—as animals. Keen shows, for<br />

example, how Nazi propaganda films equated Jewish people with rats, and U.S.<br />

<strong>World</strong> War II propaganda films and posters portrayed Japanese people as hordes<br />

of beetles, among other instances.<br />

16. Georgio Cerquetti, <strong>The</strong> Vegetarian Revolution (Badger, CA: Torchlight, 1997), p. 31.<br />

17. Ibid., p. 30.<br />

18. Howard Lyman, Mad Cowboy (New York: Scribner, 1998), p. 125.<br />

19. See Lynn Jacobs, Waste of the West, for a thorough discussion and reporting of the<br />

disastrous effects of cattle ranching in the American West. See also Howard Lyman,<br />

“Bovine Planet,” in Mad Cowboy, pp. 121–153.<br />

Chapter 13—Evolve or Dissolve<br />

1. Helen Caldicott, <strong>The</strong> New Nuclear Danger (New York: <strong>The</strong> New Press, 2002), p. 1.

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