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Advanced Techniques in Diagnostic Microbiology

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6. Biochemical Profile-Based Microbial ID Systems 97<br />

a f<strong>in</strong>al identification. As a rule, the classical biochemical identification system is<br />

used to identify fastidious or slow-grow<strong>in</strong>g organisms <strong>in</strong> the reference laboratories.<br />

These isolates are by and large rare biotypes that are not part of the commercial<br />

identification system’s database. Table 6.1 depicts the list of biochemical tests that<br />

are commonly used to identify Gram-negative bacilli (Weyant et al., 1996).<br />

Tube Coagulase Test<br />

Tube coagulase test detects free coagulase (liberated by the cell) that acts on<br />

prothromb<strong>in</strong> to produce a thromb<strong>in</strong>-like product that then acts as fibr<strong>in</strong>ogen to<br />

form a fibr<strong>in</strong> clot.<br />

Prepare a heavy suspension of the Staphylococcus colonies <strong>in</strong> 0.5 mL of water.<br />

Place the suspension <strong>in</strong>to a tube conta<strong>in</strong><strong>in</strong>g rabbit plasma and <strong>in</strong>cubate at 35 ◦ C for<br />

4 h. Exam<strong>in</strong>e for the presence of a clot. If negative for a clot, re<strong>in</strong>cubate the tube<br />

and reexam<strong>in</strong>e at 24 h. Any degree of clot formation at 4 h or 24 h is considered<br />

a positive reaction. No clot formation at 24 h is considered negative coagulase<br />

reaction (Koneman et al., 1997; Forbes et al., 2002; Murray et al., 2003).<br />

DNA Hydrolysis<br />

The DNA hydrolysis test detects the presence of enzyme DNase <strong>in</strong> an organism.<br />

Us<strong>in</strong>g this media, DNase-positive coagulase-positive staphylococci are differentiated<br />

from other Staphylococcus spp. The media conta<strong>in</strong>s either toluid<strong>in</strong>e blue or<br />

methyl green, which upon hydrolysis of the <strong>in</strong>corporated DNA turns colorless.<br />

The media is <strong>in</strong>oculated with the organism and <strong>in</strong>cubated overnight at 35 ◦ C.<br />

The plate is exam<strong>in</strong>ed for evidence of growth and loss of color (positive reaction).<br />

No color change <strong>in</strong>dicates a negative reaction (Murray et al., 2003).<br />

Vancomyc<strong>in</strong> Disk Test<br />

The vancomyc<strong>in</strong> disk test is performed as a susceptibility procedure to help differentiate<br />

the Gram-positive, catalase-negative cocci. Aerococcus, Gemella, Lactococcus,<br />

Streptococcus, and some enterococci are susceptible to vancomyc<strong>in</strong>.<br />

Leuconostoc, Pediococcus, Lactobacillus, and some enterococci are resistant to<br />

vancomyc<strong>in</strong>.<br />

A 0.5 McFarland suspension of the organism is prepared <strong>in</strong> sterile sal<strong>in</strong>e. Us<strong>in</strong>g<br />

a sterile swab, the bacterial suspension is <strong>in</strong>oculated onto a BAP. A vancomyc<strong>in</strong><br />

disk is placed <strong>in</strong> the center of the <strong>in</strong>oculated plate and <strong>in</strong>cubated at 35 ◦ C<strong>in</strong>aCO 2<br />

<strong>in</strong>cubator for 18–24 h. The plate is observed for the presence of a zone of <strong>in</strong>hibition<br />

around the vancomyc<strong>in</strong> disk. Leuconostoc spp., Pediococcus spp., Lactobacillus<br />

spp., and some Enterococcus spp. are resistant to vancomyc<strong>in</strong> with growth to<br />

the edge of the disk ≤9 mm. Aerococcus spp, Gemella spp., Lactococcus spp.,<br />

Streptococcus spp., and some Enterococcus spp. are susceptible to vancomyc<strong>in</strong><br />

and produce a zone of <strong>in</strong>hibition ≥12 mm (Koneman et al., 1997; Murray et al.,<br />

2003).

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