West london’s college

VRQ Diploma in
Professional Cookery
16+ | L1,2,3 | FT | 36WKS
This course includes both practical
assessments and short answer
papers to test your understanding
of the different cooking methods
with four assignments based on
different areas of the Hospitality
industry.
The VRQ professional cookery
qualification is for anyone who
works or wants to work in the
hospitality and catering industry.
The Level 1 programme is great
for learners coming straight from
school with GCSE grades of A-C in
Maths and English.
This course is for you if you want to
work in the hospitality industry as
commis chef, first chef and progress
to chef de partie.
This course is also avialable at our
Southall Community College, please
see page 182.
Student
feedback
“
If you have a
passion for
something you
have to live and
breathe it.
”
88 | West London’s College