CDE Handbook - Florida FFA Association

Poultry CDE
140
Contestant Name: Contestant Name:
Chapter Name: Chapter Name:
Team Number: ______________ Individual Number: ___________ Team Number: ____
Directions: For each egg, mark the grade which you observed. Directions: For each e
Bird Grade
Bird
Number AA A B Inedible Deduction Number AA
1 1
Florida FFA Career Development Event Handbook
INTERIOR EGG QUALITY (CANDLED)
2 2
3 3
4 4
5 5
6 6
7 7
8 8
9 9
10 10
11 11
12 12
13 13
14 14
15 15
16 16
17 17
18 18
19 19
20 20
Total
For interior eggs (candled), 1 point will be deducted for each grade separation
line crossed, except when the line between "B" grade and "Inedible" is
crossed; then 3 points will be deducted. Five points will be deducted if a
contestant fails to enter a grade for an egg, or enters more than one grade for
the same egg. Perfect score is 100 points.
INTER
For interior eggs (can
line crossed, except w
crossed; then 3 point
contestant fails to ent
the same egg. Perfe