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Alcohol misuse: tackling the UK epidemic - London

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54<br />

BMA Board of Science<br />

Recommendations<br />

Licensing legislation in <strong>the</strong> <strong>UK</strong> should be strictly and rigorously enforced. This includes <strong>the</strong><br />

use of penalties for breach of licence, suspension or removal of licences, <strong>the</strong> use of test<br />

purchases to monitor underage sales, and restrictions on individuals with a history of<br />

alcohol-related crime or disorder.<br />

Enforcement agencies should be adequately funded and resourced so that <strong>the</strong>y can<br />

effectively carry out <strong>the</strong>ir duties. Consideration should be given to <strong>the</strong> establishment of a<br />

dedicated alcohol licensing and inspection service.<br />

Marketing and advertising<br />

The tendency to drink quickly and to excess is frequently facilitated by heavily discounted alcohol<br />

prices and <strong>the</strong> use of price promotions such as two-for-one offers and happy hours. Irresponsible<br />

promotional activities are common in licensed premises and off-licences (including supermarkets and<br />

local convenience stores) throughout <strong>the</strong> <strong>UK</strong>, and are even used to target particular groups (eg<br />

special cheap offers for women in pubs and clubs). The heavily discounted price of alcohol in <strong>UK</strong><br />

supermarkets is a particular area of concern. There is evidence that excessively cheap promotions<br />

are particularly likely to fuel heavy drinking and alcohol-related crime and disorder. 8<br />

It is essential<br />

that <strong>the</strong>se forms of promotional activity are strictly regulated through <strong>the</strong> introduction of legislation<br />

prohibiting price promotions on alcoholic beverages and establishing minimum price levels.<br />

“”<br />

An incident which sticks out in my mind was having to treat multiple young adults –<br />

out on a one night binge – for severe smoke inhalation and lung damage. They<br />

began binge drinking during a “Happy Hour” in a bar and after a prolonged night<br />

of ingesting excessive alcohol went to <strong>the</strong> flat of one of <strong>the</strong> group to continue <strong>the</strong><br />

party. One member decided to make “chips” using an unattended chip pan which<br />

went on fire, seriously injuring all <strong>the</strong> occupants of <strong>the</strong> flat.<br />

BMA member<br />

<strong>Alcohol</strong> marketing is a significant expenditure for <strong>the</strong> alcohol industry. The levels of alcohol<br />

advertising and promotion have increased substantially in recent years and this has been<br />

accompanied by <strong>the</strong> development of increasingly sophisticated marketing techniques such as<br />

internet advertising. <strong>Alcohol</strong> advertising is not necessarily an inappropriate activity per se as it is<br />

normal for a business to promote its products competitively. Econometric studies have generally<br />

found alcohol advertising to have little or no effect on total alcohol consumption. 114<br />

There is,<br />

however, significant concern regarding <strong>the</strong> impact of sophisticated marketing techniques and <strong>the</strong>ir<br />

effect on some individuals and in particular on younger people.<br />

Research evidence suggests that repeated exposure to high-level alcohol promotion influences<br />

young people’s perceptions, encourages alcohol consumption and increases <strong>the</strong> likelihood of heavy<br />

drinking. 114<br />

A 2007 review of <strong>the</strong> impact of alcohol advertising on young people found <strong>the</strong>re to be<br />

considerable evidence that alcohol advertisements are related to positive attitudes and beliefs<br />

about alcohol among young people, and that young people are particularly drawn to elements of<br />

music, characters, story and humour. 165<br />

The review also found <strong>the</strong>re to be seven well-designed<br />

longitudinal studies showing that <strong>the</strong> volume of advertisements and media exposure increase <strong>the</strong><br />

likelihood of young people starting to drink, <strong>the</strong> amount <strong>the</strong>y drink, and <strong>the</strong> amount <strong>the</strong>y drink on<br />

any one occasion. 165<br />

These studies examined various forms of exposure including television, radio<br />

<strong>Alcohol</strong> <strong>misuse</strong>: <strong>tackling</strong> <strong>the</strong> <strong>UK</strong> <strong>epidemic</strong>

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