Disclaimer note - WWF - Pakistan
Disclaimer note - WWF - Pakistan
Disclaimer note - WWF - Pakistan
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Detailed Ecological Assessment Report 2008 – Keenjhar Lake<br />
zooplankton but can also change the composition and size spectrum of<br />
zooplankton community.<br />
Zooplankton density and the gill infection of fish are inversely proportional to each<br />
other. At a low zooplankton density the fish fingerlings change their feeding<br />
behaviour and due to the insufficient zooplankton, they ingest a larger number of<br />
fish parasites from the detritus. It is possible that the lower intensity of gill infection<br />
at a high zooplankton density could also be explained by the more intensive fish<br />
parasite consumption by the copepods.<br />
Dodson and Frey (1991) and Williamson (1991) also include keys to identification.<br />
The keys for the copepods and cladocerans go only as far as the genus level.<br />
Since taxonomy is a dynamic science, names of some groups have changed with<br />
time; thus professionals also use a widely scattered primary literature. In <strong>Pakistan</strong>,<br />
however, no profound work has been done regarding the identification and keymaking<br />
of the zooplankton and there is dearth of literature which adds to the<br />
complications related to the identification of the rich and diverse zooplankton fauna<br />
of <strong>Pakistan</strong> up to the species and, in many cases, even up to the genus level.<br />
Zooplanktons are common in the pelagic and littoral regions of ponds, lakes, large<br />
rivers, and oceans. In freshwater, these assemblages are dominated by the rotifers<br />
and two groups of micro-crustaceans—the four orders of cladocerans and the class<br />
Copepoda. The copepods are also dominant in marine environments. The littoral<br />
and benthic regions of freshwater and marine environments characteristically hold<br />
large numbers of the diverse and ancient micro crustacean class Ostracoda. Most<br />
species of these four groups make their living grazing algae from the water column<br />
or off surfaces and are, in turn, a vital link for passing energy up the food chain to<br />
fish.<br />
Zooplanktons occupy an important position in the trophic structure and play a major<br />
role in the energy transfer of an aquatic ecosystem. An inadequate knowledge of<br />
the zooplankton and their dynamics is a major handicap for better understanding of<br />
life processes of fresh water bodies. Such studies have extreme significance and<br />
ecological value since eutrophication is bound with the components and production<br />
of zooplankton.<br />
Among zooplankton, the relative abundance of copepods was dominant in the Keti<br />
Bunder. The abundance of crustaceans collected by the plankton net method was<br />
found healthier than their usual abundance in polluted areas of the oceans.<br />
Detectable changes in the abundance or species composition of zooplankton may<br />
reflect fundamental changes in the aquatic environment affecting phytoplankton. In<br />
turn, because zooplankton are eaten by larger animals, some of which are of<br />
commercial importance, changes in zooplankton communities can provide early<br />
indications of forthcoming changes in the food conditions for fish, birds and<br />
mammals. As most of the zooplankton are relatively short-lived and have<br />
enormously high growth rates, they respond quickly to the environmental<br />
perturbations that influence diversity, such as any localized or broad-spectrum<br />
pollution, degradation and predation pressure. Crustacean zooplankton growth and<br />
development rates are well known to depend strongly on water temperature. The<br />
diversity in the stages of life history of the copepods may also be a sensitive early<br />
warning of temperature increases in the aquatic ecosystems in response to global<br />
atmospheric warming.<br />
<strong>WWF</strong> <strong>Pakistan</strong> – Indus for All Programme Page 108 of 188