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112<br />

<strong>of</strong> branches, being succeeded with long pods. The roots are<br />

used for medicine. The juice obtained by boiling the stems and<br />

leaves is used to destroy insects injurious to vegetables. Fibre is<br />

taken from the bark <strong>of</strong> the stems.<br />

415. Psoralea corylifolia, L., Jap. Oranda-hiyu ; an<br />

annual leguminous plant brought from China about the year 1717.<br />

It is sown in spring, and grows 3-4 fts. high. In late summer,<br />

small balls <strong>of</strong> light purple flowers are produced on short stalks<br />

from the axils <strong>of</strong> leaves. The ripen black seeds are used for<br />

medicine.<br />

416. Geum japonicum, Th., Jap. Daikon-so / a<br />

perennial wild herb <strong>of</strong> the order Rosacea3, growing 2-3 fts. high.<br />

In summer it bears 5 petaled deep yellow flowers at the head <strong>of</strong><br />

the stems, being succeeded with prickly balls, which are about<br />

half inch in diameter and contain much seeds. The roots are<br />

dried for medicine. The young plants are eaten as a vegetable.<br />

417. Poterium <strong>of</strong>ficinale, L., Jap. Waremoko ; a perennial<br />

wild herb <strong>of</strong> the order Rosaceas attaining to a height <strong>of</strong> 3-4<br />

fts. In autumn, it bears groups <strong>of</strong> small purplish<br />

red flowers at<br />

the top <strong>of</strong> the young branches. The reare other varieties, which<br />

flowers are pink, crimson or white. The roots <strong>of</strong> the common<br />

variety are used as medicine by drying.<br />

418. Bupleurum falcatum, L., Jap. Katnakura-saiko ;<br />

a perennial wild herb <strong>of</strong> the order IJrnbellifera3, growing 2-3 fts.<br />

high. In autumn it bears small yellowish flowers in clusters at<br />

the head <strong>of</strong> the branches from the axils[ <strong>of</strong> leaves. The roots are<br />

gathered in winter and used as medicine.<br />

419. Foeniculum vulgare, Gcertn. , Jap. Kureno-o-mo,<br />

Uikyo ; a biennial herb <strong>of</strong> the order Umbelliferas cultivated in<br />

fields. In summer the stem attains to a height <strong>of</strong> 6-7 fts, dividing<br />

into many branches, which bring forth small yellowish flowers in<br />

clusters at the head. When the seeds ripen the plants die. The

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