Untitled - University of Oregon
Untitled - University of Oregon
Untitled - University of Oregon
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27<br />
and sometimes larger. Besides tliis there is a Chinese kind with<br />
long oval tubers.<br />
119. Sagittaria sagittifolia, L., Jap. SuHa-kuwai,<br />
Omodaka, Gowai ; a srnail kind <strong>of</strong> Kuweit (118) growing wild<br />
in swampy field, but <strong>of</strong>ten cultivated for the sake <strong>of</strong> its tubers.<br />
It is about half a inch in diameter and is eaten boiled.<br />
120. Scirpus tuberosus, Smi., Jap. Kuro-kuwai ; a bul- "<br />
bous plant <strong>of</strong> the order Cyperaceae growing wild in marshy places.<br />
It is also cultivated in paddy land for the sake <strong>of</strong> its tubers. In<br />
winter they are dug out and eaten either raw or boiled. They<br />
resemble the chestnut in taste. In China starch is made from<br />
them and called Batci-fun.<br />
121. Lilium tigrinum, Gaivl., Tiger lily, Jap. Oni-yuri ;<br />
Ryori-ynri a -,<br />
cultivated bulbous plant <strong>of</strong> the order Liliacese.<br />
In winter the bulbs are taken up and eaten boiled and cooked.<br />
]t is very sweet and wholesome, the flavour varying with the<br />
soil. This variety produces in the axils <strong>of</strong> leaves small bulbs<br />
with which we can propagate the plant.<br />
The wild growing variety<br />
is also eaten. The stem grows to a height <strong>of</strong> 3-4 fts., blooming<br />
many flowers which are very beautiful.<br />
121. b. Lilium auratum, Lindl., Jap. Yama-yuri, Sasa-<br />
yuri ; this bulbous plant (942) is much praised for the beauty <strong>of</strong><br />
its flowers and also much cultivated for the sake <strong>of</strong> its bulbs.<br />
In winter when the bulbs have grown to a great size, they are<br />
taken up and consumed as vegetables. The flowers are much<br />
valued for their fragrance and .the beauty <strong>of</strong> their colours.<br />
121. c. Lilium elegans, Tkunb., Lilium thunber-<br />
gianum, Roem. et ScJntlt., Jap. Hime-yuri, Hi-yuri, SukasJii-<br />
yuri ; tiiis kind is much cultivated for its edible bulbs for summer.<br />
The bulbs are about I inches in diameter and pure white. It<br />
contains no bitter principle. The ornamental flower-lity, Lilium<br />
concolor (9-i9), has the same Japanese name, but is quite different.<br />
122. Allium sativum, L., Jap. Ninniku, Him ; a bulbous<br />
cultivated plant <strong>of</strong> the order LiliaceaB, <strong>of</strong> the same family as