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Improving the identification, handling and storage of “difficult” seeds ...

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follows:<br />

▪ Selection <strong>of</strong> good <strong>seeds</strong> by visual inspection (maturity, health status)<br />

▪ Drying - Seeds are first dried at room temperature (11.6°C <strong>and</strong> 79% RH) <strong>and</strong> <strong>the</strong>n dried fur<strong>the</strong>r<br />

in a dry room (28.6m³, 21°C <strong>and</strong> 40% RH)<br />

▪ Moisture status measurement is done before <strong>and</strong> after drying (around 3 to 7% mc)<br />

Storage containers<br />

▪ The containers used in <strong>the</strong> INIAP seed bank are aluminium foil bags for many reasons,<br />

following IPGRI recommendations (strong, not transparent, impermeable, easily sealed) <strong>and</strong><br />

locally available<br />

▪ The dried accession is stored in three bags: one as a reserve, a second for germination testing<br />

<strong>and</strong> <strong>the</strong> third one for distribution<br />

Viability monitoring (question 5.5)<br />

▪ Germination tests are carried out using filter paper. Tests are carried out<br />

- Prior to <strong>storage</strong><br />

- Periodically during <strong>storage</strong><br />

▪ Germination tests comprise: in general 100 <strong>seeds</strong> per test per accession (this amount can be<br />

reduced depending on <strong>the</strong> availability <strong>of</strong> seed)<br />

Results <strong>of</strong> some viability monitoring in <strong>the</strong> seed bank<br />

Species Conservation time (years) Germination %<br />

Chenopodium quinoa 25 84.5<br />

Cyclan<strong>the</strong>ra pedata 15 95<br />

Glycine max 13 100<br />

Cicer arientinum 13 88<br />

Lens culinaris 13 90<br />

Allium cepa 13 92.5<br />

Avena sp. 12 67.14<br />

Gossypium sp. 13 38.82<br />

Helianthus annuus 13 64.66<br />

Constraints (question 5.10)<br />

▪ A low number <strong>of</strong> <strong>seeds</strong> <strong>and</strong> viability for some seed collections conserved for more than 25 years<br />

▪ Lack <strong>of</strong> knowledge <strong>of</strong> pathogens which could be associated to <strong>the</strong> loss in seed viability<br />

▪ Lack <strong>of</strong> knowledge <strong>of</strong> <strong>the</strong> <strong>storage</strong> behaviour <strong>of</strong> some species<br />

▪ In some cases, incomplete documentation <strong>of</strong> <strong>the</strong> conserved material (passport data, initial<br />

viability, moisture content)<br />

▪ Lack <strong>of</strong> a systematic regeneration process for <strong>the</strong> conserved seed collections<br />

Possible solutions to <strong>the</strong> constraints<br />

▪ More research related to seed conservation: A project recently supported, proposes to identify<br />

six important seed collections based on <strong>the</strong>ir low viability <strong>and</strong> importance, for regeneration <strong>and</strong><br />

characterization (establishment <strong>of</strong> core collections). Besides, this project aims to identify<br />

whe<strong>the</strong>r <strong>the</strong> presence <strong>of</strong> pathogens is associated with <strong>the</strong> loss <strong>of</strong> viability<br />

▪ Carry out research in <strong>the</strong> dormancy <strong>of</strong> <strong>seeds</strong> testing different methods <strong>of</strong> germination

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