TABLE OF CONTENTS - Minnesota Craft Brewer's Guild

McCann’s Food & Brew - #14
St. Cloud, MN | www.mccannsfoodandbrewpub.com | ** MN GUILD MEMBER **
Located on the famous corner of 33rd and 3rd in St. Cloud, Minnesota. We are approaching our one year anniversary and
are pleased to provide Central Minnesota with quality ales and lagers. Brewmaster Chris Laumb is given the freedom to
brew some of the widest variety of beers in the state. Add to that, a full service restaurant with meeting and reception
rooms. McCann’s hopes to be your Central Minnesota beer destination. Brewery tours are available.
Brewmaster: Chris Laumb*
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High Bank Amber [ 4.5 % ABV ]
Brewed with all Belgian malt and showcasing Belgian Aromatic malt
that highlights a caramel/toasty flavor. English hops balance the malt
sweetness resulting in a very enjoyable session beer.
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Keg Hopped Deep Seven [ 6.0 % ABV ]
We cram whole leaf hops into a keg and fill ‘er up with our popular
house IPA. Hop Heaven in a keg!
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Tripel Trouble [ 8.5 % ABV ]
Brewed with over 900 pounds of the highest quality Belgian malts
and candi sugar. Belgian candi sugar looks like “rock candy” and
contributes a “rummy” flavor to the beer. A Belgian monastery ale
yeast gives this beer a fruity/spicy complexity while maintaining
drinkability despite it’s strength. Hints of honey, caramel, light fruits
and a subtle spiciness are experienced in it’s flavor.
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Sol [ 4.0 % ABV ]
This unfiltered American ale is a beautiful golden color with a dash of
exotic coriander to contribute a citrusy zest to it’s flavor. Brewed with
Belgian Pilsner malt and lightly hopped with a German noble variety.
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Blacked Out Oatmeal Stout [ 7.5 % ABV ]
This Dark Seasonal is brewed with the finest English pale ale and
dark roasted malts and a generous addition of oatmeal in the mash
that increases the body of this favorite Irish style ale. This ale packs
a big wallop at 7.5%abv. Hints of chocolate and espresso mingle with
a velvet like mouthfeel creating a truly enjoyable brew.
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