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THE WORLD'S #1 POKER MANUAL - Card Games

THE WORLD'S #1 POKER MANUAL - Card Games

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Poker Book, Poker Notes<br />

11. Predicting cards and odds becomes increasingly accurate--especially in stud games--as the hand<br />

progresses. For the more dealt cards a player knows, the more accurately he can predict what<br />

cards remain in the deck--or how rich or lean the remaining deck is for any particular card. (The<br />

good poker card-counter has a much greater winning advantage than the good blackjack cardcounter,<br />

whose maximum advantage is less than 1 percent.)<br />

12. By knowing how rich or lean the remaining deck is in various cards, a player can predict with<br />

increasing accuracy both his own and his opponents' probabilities for drawing specific cards as<br />

the deck diminishes. Furthermore, the observant player can often discover the actual value of<br />

cards being dealt in two ways: First, he can often see the cards flash while being dealt or while<br />

being picked up and handled by opponents. And second, he can discover the value of cards about<br />

to be dealt from markings on their backs that occur during normal play--such as spots, creases,<br />

nicks, folds, and stains.<br />

13. Since neither total inconsistency nor total consistency is possible, all hands of all opponents<br />

potentially can be read by the observant player.<br />

14. Usually the more an opponent tries to hide the strength or weakness of his hand, the easier and<br />

more accurately his hand can be read The player who never looks at his cards until his turn to bet<br />

is often the hardest player to read, but he leaves himself with less time to plan strategy relative to<br />

his cards.<br />

15. Evoke giveaway reactions from opponents by hesitating before betting. Pretend the pot is light<br />

and then count the chips to induce giveaway reactions. Also evoke card-reading or giveaway<br />

reactions with surprise moves, unusual acts, or point-blank questions. To extract useful<br />

information or reactions, ask opponents point-blank questions about their hand, their bet, or what<br />

they plan to do.... Be careful not to give away your own hands or intentions through those tactics.<br />

16. Most losers look hard for excuses to bet or bluff. When holding winning hands, provide those<br />

excuses for them.<br />

17. Reading bluffs of opponents offers major moneymaking opportunities. Players often reveal pathand<br />

bluffs by not looking at their cards long enough to assure themselves of pat hands. When<br />

bluffing, many players try to project confidence and strength with fast bets or by feigning<br />

relaxation or cheerfulness. Also, players who back out of bluffs early in a hand will often try to<br />

bluff again within the next few hands.<br />

18. The purpose of every bluff should be to win the pot. The advertising value of a bluff is only a<br />

secondary benefit.<br />

19. In early developed bluffs, make players believe that they must improve their hands to win. In<br />

general, cancel bluff plans if opponents do improve their hands.<br />

20. To reinforce a loose-player image, never admit to folding good hands and generally show weak<br />

hands that win. Never reveal poker skills or the ability to read opponents' hands by betting too<br />

confidently, by folding too quickly, by giving "lessons," or by explaining strategy.<br />

21. Fiction and movies like The Cincinnati Kid offer cliched and misleading views of poker,<br />

cheating, and good players. In reality, prosperous good players are not flamboyant "big-man"<br />

types. Instead, they strive to appear mundane. They are nonfamous. They are Clark Kents. They<br />

are stealthy and clandestine. Moreover, they play wide-open, fast-paced games--not five-card<br />

stud. And they never need to look under tables or examine overhead lamps to protect themselves<br />

from cheating. The stereotyped, fictionalized, and romanticized views of poker and good players<br />

http://www.neo-tech.com/poker/part7.html (5 of 8)9/17/2004 12:26:21 PM

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