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Disease staging: CliniCal anD CoDeD Criteria - HCUP

Disease staging: CliniCal anD CoDeD Criteria - HCUP

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Clinical <strong>Criteria</strong> with Description, Diagnostic Findings and ICD-9-CM codes<br />

DXCat Number: GIS07<br />

MultiStage: No<br />

DXCat Label: Cholera Specificity: A<br />

Etiology: Infection, Bacterial<br />

Stage Description Diagnostic findings ICD-9-CM Codes<br />

0.00 Contact with or exposure to cholera Added stage 5/8/06 cb<br />

DX V010, V740;<br />

1.01 Cholera carrier state Vibrio cholerae in stools [stool culture report]<br />

DX 0010-0019, V020;<br />

1.02 with mild dehydration Stage 1.01<br />

STAGE 1.01 + GROUP<br />

AND estimated loss of ≥ 5% of ideal body weight in children ≤ 12 years old in 24 hours<br />

DEHYDRATION;<br />

OR estimated loss of ≥ 3% of ideal body weight in adults/adolescents in 24 hours<br />

2.01 with moderate dehydration Stage 1.01<br />

AND estimated loss of ≥ 10% of ideal body weight in children ≤ 12 years old in 24 hours<br />

OR estimated loss of ≥ 5% of ideal body weight in adults/adolescents in 24 hours<br />

3.01 with severe dehydration Stage 1.01<br />

AND estimated loss of ≥ 15% of ideal body weight in children ≤ 12 years old in 24 hours<br />

OR estimated loss of ≥ 7% of ideal body weight in adults/adolescents in 24 hours<br />

3.02 with renal failure Stage 2.01-3.01<br />

AND renal failure:<br />

3.03 with shock Stage 2.01-3.02<br />

AND shock:<br />

4.00 with death Stage 2.01-3.04<br />

AND death<br />

References:<br />

Anonymous. From the Centers for <strong>Disease</strong> Control and Prevention. Foodborne <strong>Disease</strong>s Active Surveillance Network, 1996. JAMA. 1997:277(17):1344-1345.<br />

Benenson A. Cholera. In: Evans A, Brachman P, eds. Bacterial Infections of Humans. 2nd ed. New York, NY: Plenum Media; 1991:207-225.<br />

NO;<br />

NO;<br />

STAGE 1.01-1.02 + GROUP<br />

REN_FAIL_ACU;<br />

STAGE 1.01-3.02 + (GROUP<br />

SHOCKC OR GROUP SHOCKN) ;<br />

Butterton JR, Calderwood SB. Acute infectious diarrheal diseases and bacterial food poisoning. In: Fauci AS, Braunwald E, Isselbacher KJ, Wilson JD, Martin JB, Kasper DL,<br />

Hauser SL, Longo, DL, eds. Harrison’s Principles of Internal Medicine. 14th ed. New York, NY: McGraw-Hill; 1998:796-801.<br />

Goldsmith RS. Cholera. In: Tierney Jr LM, McPhee SJ Papadakis MA, eds. Current Medical Diagnosis & Treatment. Stamford, CT: Appleton & Lange; 1998:1287-1288.<br />

Heyningen W, Seal J. The nature of the disease. In: Heyningen W, Seal J, eds. Cholera the American Scientific Experience. Boulder, CO: Westview Press; 1983.<br />

Keusch G, Bennish M. Cholera. In: Feigin, Cherry, eds. Textbook of Pediatric Infectious <strong>Disease</strong>s. 4th ed. Philadelphia, PA: WB Saunders; 1998:1364-1384.<br />

Keusch GT, Deresiewicz RL. "Cholera and other vibrioses. In: Fauci AS, Braunwald E, Isselbacher KJ, Wilson JD, Martin JB, Kasper DL, Hauser SL, Longo, DL, eds. Harrison’s<br />

Principles of Internal Medicine. 14th ed. New York, NY: McGraw-Hill; 1998:962-969.<br />

Sack D. Cholera and related illness caused by vibrio species and aeromonas. In: Gorbach, Bartlett, Blacklow, eds. Infectious <strong>Disease</strong>s. 2nd ed. Philadelphia, PA: WB Saunders;<br />

1998:738-748.<br />

Sanchez JL, Taylor DN. Cholera. Lancet. 1997:349(9068):1825-1830.<br />

Stephenson J. New approaches for detecting and curtailing foodborne microbial infections. JAMA. 1997:277(17):1337, 1339-1340.<br />

NO;<br />

Thursday, January 07, 2010 9:21:42 AM<br />

©2010 Thomson Reuters. All rights reserved.

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