21.03.2015 Views

Introduction to Fungi, Third Edition

Introduction to Fungi, Third Edition

Introduction to Fungi, Third Edition

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

PUCCINIA GRAMINIS, THE CAUSE OF BLACK STEM RUST<br />

621<br />

54 genera, and this list is still expanding.<br />

However, no single isolate of P. graminis is able<br />

<strong>to</strong> infect all these host species. Instead, the<br />

species P. graminis can be separated in<strong>to</strong> several<br />

specialized forms which have become adapted <strong>to</strong><br />

one or a few principal host species. These are<br />

termed formae speciales (sing. forma specialis,<br />

abbreviated as ‘f. sp.’) because they cannot be<br />

distinguished reliably from each other on morphological<br />

criteria. A morphologically distinct<br />

form of the same species which can be clearly<br />

identified by microscopy or other means would<br />

be called varietas (abbreviated as ‘var.’).<br />

The most important formae speciales are<br />

P. graminis f. sp. tritici (on wheat), f. sp. avenae<br />

(on oat) and f. sp. secalis (on rye). In addition, there<br />

are several forms on wild grasses, e.g. f. sp. phleipratensis,<br />

f. sp. lolii and f. sp. agrostidis (Wilson &<br />

Henderson, 1966; Anikster, 1984). It is possible <strong>to</strong><br />

produce hybrids between some of these formae<br />

speciales, e.g. between f. sp. tritici and f. sp. secalis<br />

(Green, 1971). The hybrid aeciospores are not very<br />

virulent on either principal host, and Green<br />

(1971) has argued that the hybrids resemble a<br />

more primitive form of Puccinia graminis with low<br />

virulence and a wide host range, and that evolution<br />

in stem rust of cereals is progressing from<br />

low virulence and a wide host range <strong>to</strong> high<br />

virulence and a narrowed host range.<br />

Each forma specialis on cereals in turn forms<br />

hundreds of races distinguished by the infection<br />

responses of differential host cultivars, with<br />

new races continually evolving (see p. 626). This<br />

feature highlights the remarkable genetic and<br />

physiological flexibility of rust fungi.<br />

22.3.1 Puccinia graminis on barberry<br />

The basidiospores are released in spring from<br />

overwintered cereal stubble at about the time<br />

when fresh barberry leaves unfold. Basidiospores<br />

are able <strong>to</strong> germinate by repetition if they do not<br />

land on a suitable host surface (Fig. 22.10e).<br />

Infection gives rise <strong>to</strong> a haploid monokaryotic<br />

mycelium which shows inter- and intra-cellular<br />

growth and colonizes the host tissue extensively.<br />

Generally, monokaryotic stages of rust fungi<br />

show more widespread colonization of host<br />

tissue than their dikaryotic counterparts.<br />

Viewed from the surface, the colonized barberry<br />

leaf area appears as a yellowish circular lesion.<br />

On the upper surface of this lesion, several<br />

flask-shaped spermogonia develop whose necks<br />

protrude beyond the epidermal layer. Among<br />

the orange-coloured tapering periphyses surrounding<br />

the opening of each spermogonium<br />

are several thinner, hyaline branched hyphae,<br />

the flexuous (or receptive) hyphae. Lining the<br />

inside surface of the spermogonium are tapering<br />

annellides which give rise <strong>to</strong> small uninucleate<br />

spermatia. These ooze out through the mouth<br />

of the spermogonium and are held by the periphyses<br />

in a drop of sticky sweet-smelling liquid<br />

(Figs. 22.8a, 22.9a). Within the mesophyll of the<br />

barberry leaf, the haploid mycelium gives rise<br />

<strong>to</strong> several spherical structures called pro<strong>to</strong>-aecia.<br />

These are mostly made up of large-celled pseudoparenchyma,<br />

but in the upper region is a cap<br />

of smaller, denser cells (Fig. 22.9b).<br />

Single haploid lesions are incapable of<br />

further development unless cross-fertilization<br />

occurs. The sweet-smelling spermatial exudate<br />

contains fruc<strong>to</strong>se and several volatile substances<br />

(see p. 629) which attract insects feeding on the<br />

nectar and carrying the spermatia around by<br />

visiting several distinct pustules. The haploid<br />

pustules are of either of the two mating types,<br />

(þ) or( ), and if a (þ) spermatium is brought<br />

close <strong>to</strong> a flexuous hypha of opposite mating<br />

type, it produces a short germ tube which<br />

anas<strong>to</strong>moses with the flexuous hypha (Craigie,<br />

1927; Buller, 1950). Nuclear transfer is followed<br />

by repeated division and migration of the<br />

introduced nucleus <strong>to</strong>wards the pro<strong>to</strong>-aecium<br />

(Craigie & Green, 1962). This results in the<br />

dikaryotization of the haploid mycelium until<br />

binucleate cells become visible in the cap region<br />

of the pro<strong>to</strong>-aecium after about 3 days. The<br />

binucleate cells now start <strong>to</strong> give rise <strong>to</strong> chains<br />

of alternating long and short cells which are also<br />

binucleate. The longer cells enlarge and become<br />

aeciospores, but the shorter cells disintegrate as<br />

the spore chains develop (Fig. 22.9c). During the<br />

development of the spore chains, the large<br />

pseudoparenchyma<strong>to</strong>us cells of the pro<strong>to</strong>aecium<br />

are also crushed and pushed aside.<br />

Surrounding the chains of spores is a specially<br />

differentiated layer of cells homologous with the

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!