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Taste of Ulster (WPFG Edition) - Discover Northern Ireland

Taste of Ulster (WPFG Edition) - Discover Northern Ireland

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www.nigoodfood.com | Guide 2013 123Sugarcane Café BistroWOWComber earlypotatoes were grantedProtected Namestatus from the EUlast year.Brunch or do lunch at this uber-trendy spot. Husband and wifeowners Peter and Emma McCleery are real globetrotters andthe ideas they’ve picked up on their travels are evident in thisEuropean style eaterie.They want you to feel as at home sipping a glass <strong>of</strong> SauvignonBlanc as taking a cup <strong>of</strong> Suki tea or Segafredo c<strong>of</strong>fee. Thecustomer may be kings and queens but so too are the network <strong>of</strong>local suppliers <strong>of</strong> the best vegetables, cheese, beef and fish.Brunchers will love the porridge and raisins and the eggy bread.The lunchtime salads and sandwiches are completely classy. TheBBC (bacon brie and cranberry) is a particular favourite. NaturallyComber potatoes feature widely.Try the cock and bull from the bistro menu. The name alone makesus smile. Walter Ewing’s smoked salmon is imaginatively pairedwith capers and beetroot .This is a real sweet spot! Now open late Wednesday to Sunday.Last orders 9pm.££Get there: Unit 2, The Square, Comber, Co Down, BT23 5DTGet in touch: t: 028 91 873 388 e: info@sugarcanecafebistro.comw: www.sugarcanecafebistro.com

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