Taste of Ulster (WPFG Edition) - Discover Northern Ireland
Taste of Ulster (WPFG Edition) - Discover Northern Ireland
Taste of Ulster (WPFG Edition) - Discover Northern Ireland
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The Planterswww.nigoodfood.com | Guide 2013 81FACTThe building startedlife as a coaching inn300 years ago££They’ve won so many awards for this place; it would take a wholepage to list them. The latest include Best Family Friendly and BestTourism/Visitor pub at the Pub <strong>of</strong> the Year awards. They were als<strong>of</strong>inalists in the food category. Speaking <strong>of</strong> which, the grub here isvery good indeed.The restaurant is spread over two floors and Executive ChefConrad Newal has sparkled lots <strong>of</strong> fairy dust over the menus.Our favourites are the Portavogie scampi and the pulled pork onciabatta. Top marks too for a bigger than usual vegetarian menu.Mushroom strogan<strong>of</strong>f and Peppered vegetable pie. Yummy.We absolutely have to mention the burnt coconut cream andban<strong>of</strong>fee crumble pie. You’ll end up asking for one <strong>of</strong> each!They’re big into supporting local farmers and growers, so the foodmiles are as low as they can be. Prices are as small as the portionsare big.Just go!Get there: 4 Banbridge Road, Waringstown, Co Armagh, BT66 7QAGet in touch: t: 028 38 881 510 e: theplanters@btconnect.comw: www.theplanters.co.uk
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