QHA-Review_July_digital
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A CRAFTY BUNCH<br />
FOR THE LOVE OF BEER<br />
AS THE FIRST BREWERY TO HAVE OPENED ITS DOORS IN IPSWICH IN OVER 100 YEARS, 4 HEARTS<br />
BREWING HAS A PASSION FOR CRAFTING BEERS THAT REPRESENT THE VERY BEST OF THEIR HOMETOWN.<br />
<strong>QHA</strong> REVIEW | 46<br />
The craft brewery is known for taking local ingredients<br />
(honey, rosella and carrots to name a few) and using<br />
them to put unique, modern spins on traditional brews.<br />
So, it was no surprise to hear that 4 Hearts have<br />
begun focusing on more adventurous and difficult<br />
styles of beer since we caught up with them last year.<br />
In fact, the brewery has been working on several<br />
exciting things in the past couple of months, namely a<br />
red XPA called Solar Eclipse, which has seen a wave<br />
of positive feedback from customers and venues.<br />
Hugo Hirst, assistant brewer and sales representative<br />
at 4 Hearts, said regardless of the ups and downs<br />
of the industry, the brewery has been doing great<br />
with their new focus on tasty, unique and high-quality<br />
seasonal brews.<br />
“Being contained in a beautiful heritage listed building<br />
means that, to the causal eye, nothing has changed<br />
here, but once you look a little deeper you’ll start<br />
to notice subtle changes and improvements to our<br />
process.
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