LUCRĂRI ŞTIINŢIFICE Vol. 54 NR. 2 SERIA HORTICULTURĂ

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CONCLUSIONS 1. At unirrigated potato the pedological drought was present in 93 days in 2007, 88 days in 2008 and 101 days in 2009. The strong pedological drought was present in 12 days in 2007, 9 days in 2008 and 27 days in 2009. 2. For maintaining the soil water reserve on 0-75 cm between easily available water content and field capacity a specifically irrigation regime was used; the irrigation rate use were of 3200 m 3 /ha in 2007, 2800 m 3 /ha in 2008 and 3500 m 3 /ha in 2009. 3. The irrigation determined the increase of the daily water consumption of potato and finally the increase of the total water consumption with 35% in 2007, 29% in 2008 and 42% in 2009. 4. The irrigation determined yield gains very significant statistically every year; the relative differences in comparison with unirrigated variant were of 111% in 2007, of 119% in 2008 and of 210% in 2009. 5. The yield quantity of the tubers obtained at 1 m 3 consumed water increased in irrigated variant in comparison with unirrigated variant with 38% in 2007, 55% in 2008 and with 24% in 2009. 6. The presence of pedological drought in all the three years studied and the positive influence of the irrigation on the daily consumption and total water gains consumption, the very significant statistically yield, the improvement of the great tubers percent in the total yield and the gains increase of the water use efficiency are important arguments for the potato irrigation in the Crişurilor Plain. Aknowledgement: The research were made in the project Project PCE- PN II Nr. 1103/2008 “Study of the relationships from soil-water-plant-atmosphere system on the successively affected land by excess and deficit moisture in the Northwestern’s country to improve the quantity and quality of yields. Project manager: Ph. D. Assoc. Prof. Şandor Maria REFERENCES 1. Borza Ioana et al., 2010 - Researches regarding the irrigation influence on water use efficiency in potato in the Crişurilor Plain conditions, Research Journal of Agricultural Science Timisoara <strong>Vol</strong>. 42 (1) 1-688, ISSN: 2066-1843 p. 22-26; 2. Brejea R., 2010 – Ştiinţa solului – îndrumător de lucrări practice. Editura Univ. din Oradea 3. Domuţa C., 1995 – Contribuţii la stabilirea consumului de apă al principalelor culturi din Câmpia Crişurilor. Teză de doctorat susţinută la Academia de Ştiinţe Agricole şi Silvice „Gheorghe Ionescu Şişeşti” Bucureşti 4. Domuţa C., 2003 – Oportunitatea irigaţiilor în Câmpia Crişurilor. Editura Univ. din Oradea 5. Domuţa C., 2005 - Irigarea culturilor. Editura Universităţii din Oradea 6. Domuţa C., 2009 – Irigarea culturilor. Editura Universităţii din Oradea 7. Domuţa C (coord), 2009 – Irigaţiile în Câmpia Crişurilor 1967-2008. Editura Univ. din Oradea 8. Grumeza N. et al., 1989 – Prognoza şi programarea aplicării udărilor în sistemele de irigaţii. Editura Ceres, Bucureşti 9. Muntean L.S., S. Cernea, G. Morar, M. Duda, D. Vârban, S. Muntean, 2008 – Fitotehnie. Editura AcademicPres, Cluj-Napoca. 434
IRRIGATION SCHEDULING IN DRIP IRRIGATED PEACH-TREE IN THE CONDITIONS FROM NORTHWESTERN ROMANIA PROGNOZA IRIGAŢIEI LA CULTURA PIERSICULUI IRIGAT PRIN PICURARE ÎN CONDIŢIILE DIN NORD-VESTUL ROMÂNIEI DOMUŢA C. 1 , BARA V. 1 , ŞCHEAU V. 1 , CIOBANU GH. 1 , ŞANDOR Maria 1 , BARA Camelia 1 , DOMUŢA Cr. 1 , BARA L. 1 , BORZA Ioana 1 , BREJEA R. 1 , GÎTEA M. 1 , PEREŞ Ana 1 , KOTELES Nandor 1 1 University of Oradea, Faculty of Environmental Protection, Romania 435 e-mail: domuta_cornel@yahoo.com Abstract. The paper is based on the researches carried out in Oradea during 2007-2010. The purpose of this research was a comparative study of 4 determination reference evapotranspiration methods (measured with Pan and Piche evaporimeters or calculated with Thornthwaite and Penman-Monteith methods) with the optimum water consumption values of drip irrigated peachtree. The results were calculated with variance analysis method and show statistically significant differences witch reflecting the need to determine the crop coefficients (Kc) for transformation the reference evapotranspiration values in the plant optimum water consumption. These coefficients will be used in the irrigation scheduling of drip irrigated peach-tree. Key words: peach-tree, reference evapotranspiration, drip irrigation, irrigation scheduling, Pan evaporation. Rezumat. Lucrarea se bazează pe cercetări efectuate la Oradea în perioada 2007-2010. Acestea au vizat studiul comparativ a 4 metode de determinare a evapotranspiraţiei de referinţă (măsurate cu evaporimetrele Bac, respectiv Piche sau calculate prin metodele Thornthwaite, respectiv Penman- Monteith) comparativ cu valorile consumului optim de apă al piersicului irigat prin picurare. Calculul rezultatelor prin analiza varianţei arată diferenţe foarte semnificative statistic ceea ce reflectă necesitatea determinării coeficienţilor (Kc) de transformare a evapotranspiraţiei de referinţă în consum optim de apă. Aceşti coeficienţi, urmează să fie folosiţi în prognoza irigaţiei la piersicul irigat prin picurare. Cuvinte cheie: piersic, evapotranspiraţie de referinţă, picurare, prognoza irigaţiei, evaporimetrul Bac INTRODUCTION For the peach-tree crop, Oradea fruit growing area is even more important because before 1990, the Bihor County was in second place in the country regarding the peaches export. The drip irrigation of peach-tree crop from Oradea fruit growing area was studied by Violeta Şcheau (2005) in her PhD. thesis and represented the subject of other scientific papers (Domuţa C. et al., 2007, Şcheau V. et al. 2006, 2009,). Irrigation scheduling has a great importance in the use of the
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ISSN-L=1454-7376 (Print)-ISSN 1454-
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13. CIORNEA 1 Elena, TUTU Elena, CO
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38. 39. 40. 41. 42. 43. 44. 45. 46.
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64. FILIMON V.R., NICULAUA M., MIHA
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91. NEGREA Roxana, ZLATI Cristina -
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12. BEJAN 1 Carmen, VIŞOIU Emilia
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38. 39. 40. 41. 42. 43. 44. 45. 46.
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64. 65. 66. 67. 68. 69. 70. 71. 72.
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compoziţii vegetale pentru amenaj
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INTRODUCTION Due to the increased f
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Salicylates provided an increased y
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total mass. However, it is required
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with mineral fertilizer consumption
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2. In the second experiment the spr
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CONCLUSIONS 1. The extraction of sp
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INTRODUCTION Lately, one may notice
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ions leads to a retention rate grow
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CONCLUSIONS 1. The stability of tre
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fundamental process in coupled dyna
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x� 1 � x 2 x� 2 � x� 3
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Fig. 7 - (2y1(t) -, x1(t) -, for p=
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showed that the existence of fracta
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Fig. 3 - The fractal dimension for
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From figure 6 we can see that the e
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INTRODUCTION Nichel as ultramicroel
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Table 2 POD activity (conventional
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REFERENCES 1. Brown P.H., Welch R.M
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Actually, SSR markers are considere
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Table 1 (continuation) Inherintance
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Drofa Rf genotype was positioned in
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Center for Biotechnology Informatio
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Fig. 2 - RRM_1- RNA recognition mot
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4. Mackenzie S.A., McIntosh L., 199
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MATERIAL AND METHOD Six fertility r
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Fig. 1 - Densitometry analysis of O
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CONCLUSIONS 1. Screening of three O
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The first flow cytometers quantifie
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Our data confirm the previous resul
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7. Dydak M., Kolano B., Nowak T., S
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prezenţa şi tipul aberaţiilor cr
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The value of the mitotic index was
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CONCLUSIONS 1. The value of the mit
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INTRODUCTION Like the other plants,
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Fig. 3 - Histogram representing the
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Among the tested control plants, th
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their control techniques. The main
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figure 2, and, in their analysis it
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CONCLUSIONS The analysis of experim
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metabolism can be easily detected b
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PAL activity (∆E/mg prot.) PAL ac
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Academiei de Ştiinţe a Moldovei.
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efectuate investigaţii biochimice
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UI compared to 31,53 UI, the value
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3. The evolution of superoxide dism
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the pyridazine derivatives in growt
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Pyridazine derivatives tested did n
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8. Drochioiu G., Maftei M., Mangala
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according to the classification to
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formazan/g, a mixture of micronutri
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4. At 7 days after inoculation of t
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the root types of vascular bundles
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cells disposed more compacted at su
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CONCLUSIONS 1. The general structur
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INTRODUCTION Never in the history o
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Attracting social partners in the e
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CONCLUSIONS 1. Evaluator and tutors
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firms seek resources and new ways t
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companies in the wine sector. Indic
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From the analysis of figure 1 can b
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warning about the practice of copyi
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success to an extent far greater th
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CONCLUSIONS 1. At regional level th
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team that he leads, establishing re
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Nr. crt. NAME OF CROPS Areas cultiv
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management skills necessary to admi
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personalities. The education by mea
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The final part of the activities wa
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CONCLUSIONS The activities carried
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din punct de vedere al creşterii v
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percentage of + 58 %. The productio
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The second component reflects the l
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It should be noted that the net inc
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CONCLUSIONS 1. Studies have shown t
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variety were given mineral fertiliz
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40.7 g compared to the control. In
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In super intensive orchards of spec
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3 years of fruiting, 72.9 t/ha. The
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Replacing the old varieties, that h
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Golden Reinders varieties on the br
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varieties introduced in the country
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and H. Gilbert (1843), at the Rotha
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Nr. crt. Table 1 Distances and dens
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CONCLUSIONS 1. Technological factor
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Knowledge of the main agrobiologica
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The following graph, the diameter g
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CONCLUSIONS 1. The analysis main mo
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Vegetable production is marked by a
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vegetable sprouts. Optimum growing
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Ecological and physiological charac
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MATERIAL AND METHOD The carrying ou
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Question: “Would you buy ecologic
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Thus, 12.9% out of the persons inte
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MATERIAL AND METHOD The biological
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No crt. 1 Results regarding the fre
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CONCLUSIONS 1. The meteorological-p
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MATERIAL AND METHOD The research wa
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In the stationary microfarm Maxim o
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Tomato Granadero F1 row Tomato Gran
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MATERIAL AND METHOD The breeding wo
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No. Followed character The main cha
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L9 L10 Mt Fig. 1 - The selection of
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INTRODUCTION Increasing demand for
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REFERENCES 1. Gozob T., Micu Chiria
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of reduced energy consumption, have
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The results obtained for apples pro
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Pruning influence on apple producti
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mahaleb succeeds in the NE of Roman
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in the maturation stadium, have cra
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its acidity covers an intermediary
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eacts with the basic solution, the
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and mildew vulnerability, obtained
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Analyzing data on the amount of bio
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INTRODUCTION Numerous scientists ar
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- Arthemisia annua, cultivated in c
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much more decorative, framing very
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potential, were realised both on na
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flowers grouped in umbelliform infl
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3. Function of ornamental features
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and have species with different eco
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It is cultivated as ornamental gras
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„Silberfeder Miscanthus sinensis
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INTRODUCTION Located in the SE of R
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3. Sedum urvillei DC. (sin. Sedum s
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CONCLUSIONS 1. The spontaneous flor
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1. - the bush shape; 2. - the vigou
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Table 4 The quality evaluation shee
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value of roses. Through this we can
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three meters between rows and one m
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Table 3 Fruit production of apple c
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CONCLUSIONS The production of apple
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INTRODUCTION Researches whose resul
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The spatial distribution of suitabi
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3. The most favorable for the wine
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MATERIAL AND METHOD The ecological
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CONCLUSIONS The ecological index ca
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of rose wines differing according t
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The changes of color components are
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Blending means - beyond the combina
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The V[p,s] property values for the
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No major changes of the hierarchy a
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another essential condition: the ca
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having a fish tradition, for a cons
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The environment conditions may favo
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Fig. 1 - Chemical formula of vitami
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substances with a protective role d
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~ Is allergic activities (www.trata
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and Grădinariu G, 2000), cherry pr
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Fruits moisture ranged between 79.6
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5. The data obtained, are within th
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Plums contain large quantities of s
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Regarding the fact that all cultiva
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other compounds, while at the Dâmb
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statistic-mathematical multi-variat
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In order to ensure more fidelity in
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INTRODUCTION Climate change has an
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Fig. 2 - TblClima table structure T
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and provides information on phenolo
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INTRODUCTION It is a common knowled
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A tendency towards enhancement of l
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At the same time, the results of yi
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phénolique constitue une donne ind
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plus petites que pur le Merlot ou l
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Suite aux dégustations organolépt
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wines. A fourth variety, Gewürtztr
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The highest quantities are found in
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CONCLUSIONS 1. In Tămâioasă rom
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INTRODUCTION The physical-chemical
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N o Technologi cal variant Alcoho l
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REFERENCES 1. Cotea D.V., 1985 - Tr
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asic wine and the yeasts triggering
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Fig. 2 - Dynamics of reducing sugar
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Pressure was determined since the 1
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character that may be frequently fo
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To totally eliminate the germs of b
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Aluminum vessels used for the prepa
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Influence of technological phases o
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Table 4 Losses of vitamin C recorde
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ascorbic, E301 sodium ascorbate, E3
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anthocyanin pigments, flavonoids, t
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economically speaking, due to very
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REFERENCES 1. Adams J. B., 1973 - T
Page 384 and 385: with ascorbic acid are major antiox
Page 386 and 387: cabbages, which have antioxidant ac
Page 388 and 389: 5. Correlation between total phenol
Page 390 and 391: MATERIAL AND METHOD Experiences wer
Page 392 and 393: compared to the control and lowest
Page 394 and 395: and development, increased producti
Page 396 and 397: Conversely, the cost increases and
Page 398 and 399: CONCLUSIONS 1. In the central area
Page 400 and 401: INTRODUCTION The physical degradati
Page 402 and 403: The laboratory test rig has the fol
Page 404 and 405: Acknowledgements. The laboratory te
Page 406 and 407: Factor B = NITROGEN (kg N / ha): b1
Page 408 and 409: Table 3 Influence of nitrogen and p
Page 410 and 411: 4. Regarding the influence of incre
Page 412 and 413: the two objective and important cha
Page 414 and 415: - very hard summer consistency on s
Page 416 and 417: weather and antropic factors of the
Page 418 and 419: Wander and co., 2002 considers that
Page 420 and 421: Ecological climatic factors Average
Page 422 and 423: 7. Januszek K, 1999 - Actywnosc enz
Page 424 and 425: using the most suitable rootstocks
Page 426 and 427: Soil porosity. Large pore diverse l
Page 428 and 429: low, which does not influence the d
Page 430 and 431: 2005, 2009 a, 2009 b, Borza I. et a
Page 432 and 433: Table 5 The total water consumption
Page 436 and 437: irrigation systems the paper studie
Page 438 and 439: The crop coefficients (Kc) for the
Page 440 and 441: for respectively month. The differe
Page 442 and 443: MATERIAL AND METHOD In order to per
Page 444 and 445: In order to facilitate the access o
Page 446 and 447: The water sources absorbed by the b
Page 448 and 449: compaction of the cultivated horizo
Page 450 and 451: machinery wheals, we can observe a
Page 452 and 453: CONCLUSIONS 1. The increase of the
Page 454 and 455: These compounds are efficient in co
Page 456 and 457: CONCLUSIONS The fight against this
Page 458 and 459: INTRODUCTION Timis River, the riche
Page 460 and 461: Gavojdia sampling point is located
Page 462 and 463: 0.7 0.6 0.5 0.4 0.3 0.2 0.1 0 0 0.0
Page 464 and 465: Recording as changes in the structu
Page 466 and 467: The earthworms species collected in
Page 468 and 469: MATERIAL AND METHOD The research wa
Page 470 and 471: In the Farm Rediu Iasi from table 3
Page 472 and 473: 36 63 472 82 Vasile Adamachi Rediu
Page 474 and 475: gathered from May to July. Gatherin
Page 476 and 477: -on first harvest on 26.05 I collec
Page 478 and 479: 6 06.06 Folicur Actelic 7 13.06 Cla
Page 480 and 481: MATERIAL AND METHOD The biological
Page 482 and 483: The differences from the three-year
Page 484 and 485:
The analysis of data recorded in ta
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MATERIAL AND METHOD The research wa
Page 488 and 489:
Nr. Phenologic phase 1 White button
Page 490 and 491:
It has taken this choice, because i
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et al., 2007) and convert the dange
Page 494 and 495:
According to data from table 3 the
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MATERIAL AND METHOD The experiences
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From the second year of culture, pl
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During this study it has been found
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MATERIAL AND METHOD The two farms s
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The project contains these measures
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and of downstream dams that, beginn
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and urban creations, we link this w
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Also, he is one of the first creato
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3. In the development of such proje
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archeological signs with the urbani
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As long as the towns of medieval Mo
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in the palace, centrally located, o
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the job or to other interest points
Page 522 and 523:
The modernization of these public m
Page 524 and 525:
CONCLUSIONS The concept represents
Page 526 and 527:
1975; Enache I., 2002). Research co
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Fig.3 - Analysis of the model As a
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made of plastic (for economic model
Page 532 and 533:
The simplicity of the effect is alw
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a) Pyrus calleryana b) Pyrus amygda
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The quantity of colour plays an imp
Page 538 and 539:
unique, colourful foliage, like the
Page 540 and 541:
Another decorative specie is Japane
Page 542 and 543:
foliage greens, but in other colour
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imagination was regarded as having
Page 546 and 547:
specific way of interpreting realit
Page 548 and 549:
MATERIAL AND METHOD The plant mater
Page 550 and 551:
following varieties in the South of
Page 552 and 553:
contents of the above compounds is
Page 554 and 555:
a number of about 40 ample windthro
Page 556 and 557:
Fig. 2 - EEF index values before wi
Page 558 and 559:
ecoprotective effectiveness is main
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independence, too (Adams S. et al.,
Page 562 and 563:
RESULTS AND DISCUSSIONS Results of
Page 564 and 565:
2,3°C the specific cost is 16,07
Page 566 and 567:
INTRODUCTION Dealu Bujorului vineya
Page 568 and 569:
In August, when the grape vine begi
Page 570 and 571:
So, the wines made by maceration-fe
Page 572 and 573:
Forest "Dumbrava Sibiului" in 1900-
Page 574 and 575:
Family P A P I L I O N I D A E Genu
Page 576 and 577:
thousands of collection of this dat
Page 578:
Editorial Consultant: Vasile VÎNTU
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LUCRĂRI ŞTIINŢIFICE Vol. 54 NR. 2 SERIA HORTICULTURĂ

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