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2008 Clinical Practice Guidelines - Canadian Diabetes Association

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Complementary and Alternative Medicine<br />

in the Management of <strong>Diabetes</strong><br />

<strong>Canadian</strong> <strong>Diabetes</strong> <strong>Association</strong> <strong>Clinical</strong> <strong>Practice</strong> <strong>Guidelines</strong> Expert Committee<br />

The initial draft of this chapter was prepared by Jeannette Goguen MD MEd FRCPC<br />

KEY MESSAGES<br />

• Up to 30% of patients with diabetes use complementary<br />

and alternative medicine (CAM) for various indications.<br />

• Most CAM studies have small sample sizes and are of<br />

short duration, and therefore may have missed harmful<br />

side effects.<br />

• Certain CAM in common use for disorders other than<br />

diabetes can result in side effects and drug interactions.<br />

INTRODUCTION<br />

Complementary and alternative medicine (CAM) has been<br />

defined as “medicine that does not conform to the standards<br />

of the medical community, is not widely taught<br />

in North American medical schools and is not available in<br />

North American hospitals” (1). It involves the use of herbal<br />

medications as well as dietary supplements, including minerals,<br />

vitamins and other micronutrients.When used in a traditional<br />

system (e.g. Chinese,Tibetan,Ayurvedic), an herb is often only<br />

one of a number of interventions, which could also include<br />

acupuncture, yoga and multiple other herbs.<br />

MANAGEMENT<br />

CAM in the management of diabetes has been included in<br />

these guidelines, as it includes potential new therapeutic<br />

agents, and because studies have suggested that up to 30% of<br />

patients with diabetes use CAM for multiple indications (2),<br />

leading to potential side effects, drug interactions and<br />

increased cost to the patient. In 1 <strong>Canadian</strong> study in predominantly<br />

Caucasian subjects, the most commonly used alternative<br />

trace element for glycemic control was chromium (6%),<br />

followed by magnesium (2.2%) and vanadium (1%) (2).<br />

Herbs were rarely used.<br />

There are several issues unique to CAM that have implications<br />

in the assessment of the evidence for its use: trials are<br />

typically of short duration, with small sample sizes and unique<br />

patient populations that may not be generalizable (3); publications<br />

are often difficult to access, with only 10% referenced in<br />

MEDLINE (4); and there is a lack of standardization and purity<br />

of available compounds, including their contamination with<br />

regular medications and toxic compounds (5).<br />

The following herbs have been shown to improve glycemic<br />

control in adults with type 2 diabetes: Aloe vera (6,7); Ipomoea<br />

batatas (caiapo) (8); Coccinia indica (9); Ganoderma lucidum (10);<br />

Gymnema sylvestre (11); Ocimum tenuiflorum (holy basil or tulsi)<br />

(12); Salacia reticulata (13); pinitol (14); touchi (15); and<br />

Pterocarpus marsupium (vijayasar) (16). However, as all of the<br />

studies were small and of short duration, it is premature to<br />

recommend the use of these agents.<br />

The following herbs have been shown to be ineffective for<br />

glycemic control in adults with type 2 diabetes: Syzgium cumini<br />

(17); Tinospora crispa (18); French maritime pine bark (19);<br />

garlic (20); and soy phytoestrogens (21).The following dietary<br />

supplements have been shown to be ineffective: coenzyme<br />

Q10 (22) and vitamin E (23-26). Glucosamine sulfate, used to<br />

treat osteoarthritis, does not affect glycemic control (27).<br />

The following herbs have conflicting evidence with<br />

regards to glycemic control in adults with type 2 diabetes:<br />

Cinnamomum cassia (Chinese cinnamon) (28-31); Momordica<br />

charantia (bitter melon or bitter gourd) (32,33); Trigonella<br />

foenum-graecum (fenugreek) (34,35); and ginseng (36,37).The<br />

following dietary supplements have conflicting evidence:<br />

chromium (38-46); vanadium (47); magnesium (48-52);<br />

lipoic acid (53); vitamin C (52,54); and carnitine (55,56).<br />

Studies have examined the combinations of herbs as used<br />

by traditional practitioners. These studies included Tibetan<br />

traditional medicine (57), Chinese plants (58,59) and<br />

Ayurvedic pancreas extract (60). Methodological concerns<br />

make the results of these studies difficult to interpret.<br />

COMPLICATIONS<br />

It is important to consider potential harm from the use of<br />

CAM. Most studies were of small sample size and short duration,<br />

and thus may have missed harmful side effects.The use<br />

of Tinospora crispa was associated with markedly elevated liver<br />

enzymes in 2 patients and should be avoided (18).Alternative<br />

medications should not be used in pregnancy – some are<br />

abortificants (e.g. Momordica charantia) (61).As well, there are<br />

case reports of severe hypoglycemia with the use of bitter<br />

melon in children (61).<br />

Impurities of substances are another concern.<br />

Contamination with regular medications and with heavy<br />

metals has been documented in several publications (5).<br />

Finally, certain CAM in common use for disorders other than<br />

diabetes can result in side effects and drug interactions.<br />

Agents that have been associated with elevations in blood<br />

pressure include the following: ginseng, licorice, yohimbine<br />

S91<br />

MANAGEMENT

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