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2008 Clinical Practice Guidelines - Canadian Diabetes Association

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<strong>2008</strong> CLINICAL PRACTICE GUIDELINES<br />

S168<br />

<strong>Diabetes</strong> and Pregnancy<br />

<strong>Canadian</strong> <strong>Diabetes</strong> <strong>Association</strong> <strong>Clinical</strong> <strong>Practice</strong> <strong>Guidelines</strong> Expert Committee<br />

The initial draft of this chapter was prepared by David Thompson MD FRCPC, Sarah Capes MD<br />

MSc FRCPC, Denice S. Feig MD MSc FRCPC,Tina Kader MD FRCPC CDE, Erin Keely MD FRCPC,<br />

Sharon Kozak BSN and Edmond A. Ryan MD FRCPC<br />

KEY MESSAGES<br />

Pregestational diabetes<br />

• All women with pre-existing type 1 or type 2 diabetes<br />

should receive preconception care to optimize glycemic<br />

control, assess complications, review medications and<br />

begin folate supplementation.<br />

• Care by an interdisciplinary diabetes healthcare team<br />

composed of diabetes nurse educators, dietitians, obstetricians<br />

and endocrinologists, both prior to conception<br />

and during pregnancy, has been shown to minimize<br />

maternal and fetal risks in women with pre-existing<br />

type 1 or type 2 diabetes.<br />

Gestational diabetes mellitus (GDM)<br />

• The suggested screening test for GDM is the<br />

Gestational <strong>Diabetes</strong> Screen – a 50-g glucose load<br />

followed by a plasma glucose test measured 1 h later.<br />

• Untreated GDM leads to increased maternal and perinatal<br />

morbidity, while intensive treatment is associated<br />

with outcomes similar to control populations.<br />

INTRODUCTION<br />

This chapter covers both pregnancy in pre-existing diabetes<br />

(pregestational diabetes) and gestational diabetes; as outlined<br />

in the text that follows, some of the management principles<br />

are common to all types of diabetes in pregnancy, including<br />

monitoring and lifestyle factors.<br />

Blood glucose targets during pregnancy<br />

Normal maternal blood glucose (1) and glycated hemoglobin<br />

(A1C) (2) levels during pregnancy are considerably lower<br />

than in nonpregnant adults: fasting and preprandial<br />

(mean±SD) 4.3±0.7 mmol/L; 1h postprandial 6.1±0.9<br />

mmol/L; 2h postprandial 5.4±0.6 mmol/L; and 24-h mean<br />

5.3 mmol/L.Values are higher in obese women (1).<br />

While there is uncertainty about the precise levels of<br />

maternal plasma glucose (PG) required to prevent complications,<br />

there appears to be a glycemic threshold that identifies<br />

the majority of fetuses at risk. A mean PG

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