TOPLUM VE HASTANE KAYNAKLI İNFEKSİYONLARDAN İZOLE ...

Tablo-2 Tigesiklinin gram negatif bakterilere in-vitro etkinliği. 30-31-32-33-34-35-40-41-42
BAKTERİ MİK mg/L MİK-50 mg/L MİK-90 mg/L
DEĞERİ DEĞERİ DEĞERİ
Escherichia coli 0.06–2 0.13–0.5 0.25–1
E. coli (GSBL-) 0.06–2 0.13–0.5 0.25–1
E. coli (GSBL+) 0.06–2 0.13–0.25 0.5–1
E. coli (CIP S ) 0.5–2 1 1
E. coli (CIP R ) 0.5–2 1 1
Klebsiella pneumoniae 0.06–8 0.25–1 1–2
K. pneumoniae (GSBL-) 0.06–4 0.25–1 1–2
K. pneumoniae (GSBL+) 0.06–8 0.25–1 1–2
Klebsiella oxytoca 0.5–2 0.5–1 1
Morganella morganii 1–8 2–4 4
Proteus mirabilis 1–8 4 8
Proteus vulgaris 0.13–0.16 4 4
Providencia spp 4–8 4 8
Shigella spp. 0.13–0.5 0.25 0.5
Salmonella spp. 0.25–2 1 1
Citrobacter spp. 0.25–16 0.5–1 0.5–2
C. freundii 0.25–16 0.5–1 2
Enterobacter spp. 0.25–8 1 1–2
E. cloacae 0.25–4 1 2
E. aerogenes 0.25–8 1 1
Serratia marcescens 0.5–8 2–4 2–4
Stenotrophomonas maltophilia 0.25–8 0.5–2 2–4
Pseudomonas aeruginosa 0.5–32 8–>16 16–32
Acinetobacter spp.