19.06.2013 Views

effect of infection of the filarial parasite brugia malayi - Pondicherry ...

effect of infection of the filarial parasite brugia malayi - Pondicherry ...

effect of infection of the filarial parasite brugia malayi - Pondicherry ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

4.1.1.10 Lipid peroxidation<br />

Lipid peroxidation in <strong>the</strong> tissue was estimated by <strong>the</strong> method <strong>of</strong> Stoch and<br />

Dormandy (197 1 ).<br />

Malondialdehyde (MDA), produced during peroxidation <strong>of</strong> lipids, served as an index<br />

<strong>of</strong> lipid pemxidation. In this method MDA reacts with thiobarbihuic acid to generate a<br />

coloured product, which is read at 532 nm.<br />

Reagents<br />

I. Isotonic phosphate buffered saline (PBS), pH 7.4.<br />

2. TBA : 1% in 0.05 mMit sodium hydroxide.<br />

3. TCA : 10°/o solution in 0.1 moVlit dmn arsenite.<br />

4. Standard MDA : stock solution <strong>of</strong> MDA (400 nmol/ml) was prepared using 1,1,3,3<br />

tetraethoxy propane. This was stored at 4OC and diluted with distilled water to make<br />

working standard <strong>of</strong> 50 dm1 concentration.<br />

5. EDTA : 0.1 momit.<br />

One rnl <strong>of</strong> <strong>the</strong> homogenate was suspended in 0.1 ml <strong>of</strong> PBS and 0.5 ml <strong>of</strong> TCA,<br />

followed by 2.0 ml TBA and 0.075 ml EDTA. Tubes were mixed and kept in a boiling water<br />

bath for I5 minutes. Tubes were cooled at R.T. and centrifuged. Absorbance was read at 532<br />

nm. Each test sample had its own blank tube, which was not boiled. Subtraction <strong>of</strong><br />

absorbance <strong>of</strong> unboiled sample from boiled sample eliminated absorbance increase due to<br />

any non-TBA reactive material in <strong>the</strong> sample. EDTA was added to chelate any ironlo<strong>the</strong>r<br />

metal in <strong>the</strong> ahact which, o<strong>the</strong>rwise can initiate lipid peroxidation during boiling and may<br />

result in falsely elevated TBA reactivity. Results were expressed as nmoles <strong>of</strong> MDA<br />

fonndmg protein! 20 minutes.<br />

4.1.1.11 Protein<br />

Protein was estimated by <strong>the</strong> method <strong>of</strong> Lowry et al. (I%])

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!