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rp21 situational analysis - Pacific Health Voices

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Situational <strong>analysis</strong> of drug and alcohol issues and responses in the <strong>Pacific</strong><br />

198<br />

associated with communities having adequate<br />

income from kava exports. 979 Importantly,<br />

applicants interviewed after orientation most<br />

frequently reported that the most useful information<br />

from the session was that workers<br />

cannot drink during working hours. 980<br />

The most recent published WHO data on<br />

alcohol consumption patterns for Vanuatu<br />

are for 2001–02, noting a steady decline in<br />

consumption of pure alcohol in the period<br />

1997–2001. 981 The report showed a significant<br />

disparity between consumption by<br />

males and by females.<br />

Kava<br />

Kava root extract exports are reported to be<br />

an important source of income in Vanuatu. 982<br />

In light of this fact, import restrictions by Australia,<br />

New Zealand and the European Union<br />

are likely to impact on production. This may<br />

lead to changing consumption patterns. Internationally,<br />

Vanuatu’s kava is known as the<br />

world’s most potent, used almost exclusively as<br />

an intoxicant. 983 There are a number of reports<br />

highlighting changing consumption patterns<br />

associated with increased urbanisation.<br />

The PDARN delegate reports that both males<br />

and females can be found drinking at the<br />

Nakamal (kava bars) from 5pm to 2am or<br />

3am. This trend is mainly limited to Port Vila<br />

and Luganville, but is said to be emerging<br />

in other centres. Regular drinkers are reportedly<br />

consuming between 2 and 25 shells of<br />

kava per night. 984 No reports of the same<br />

social exclusion (e.g. as found in Tonga) of<br />

combining kava consumption with alcohol<br />

consumption have been identified.<br />

Other<br />

The use of spirit fuel (Coleman Light) to brew<br />

an alcoholic drink was identified as an issue<br />

as early as 2003. 985 Youth were identified as<br />

the key group of concern. As spirit fuel is a<br />

commercially available product not subject to<br />

liquor licensing, the difficulty with managing<br />

this issue remains a matter of supply. 986 This<br />

matter was raised again at the 2009 PDARN<br />

meeting. Benzene and glue sniffing, the use<br />

of highly concentrated coconut and fruit juice<br />

to make homebrew, and mushrooms were<br />

also identified as locally used drugs.<br />

979 Ibid.<br />

980 Ibid.<br />

981 WHO (2004), Global Status Report on Alcohol 2004. Geneva: WHO.<br />

982 Crime and Society: a comparative criminology tour of the world, available at:<br />

(accessed<br />

March 2009).<br />

983 S. Combs (1995–98), Vanuatu: a Canadian’s perspective — Kava in Vanuatu, Part 2. Available at:<br />

(accessed March 2009).<br />

984 No metric measure was provided for the shells but they are usually the size of a coconut shell.<br />

985 Above, fn.973.<br />

986 Recommendations for the development of a Vanuatu alcohol policy included strict regulations<br />

on the sale of Coleman Light and yeast to youth.

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