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An Introduction to Critical Thinking and Creativity - always yours

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188 COGNITIVE BIASES<br />

• Subjects who are <strong>to</strong>ld that a wine is expensive are likely <strong>to</strong> find it more pleasant.<br />

They often like it better than an identical wine that is labeled as cheaper!<br />

• The purported origin of a wine affects not just its perceived quality but also<br />

the perceived quality of the food served with the wine. In one study, two<br />

groups of restaurant cus<strong>to</strong>mers were given the same free wine. One group<br />

was <strong>to</strong>ld that the wine was from South Dakota. The other group was <strong>to</strong>ld<br />

that it was from California, which is more famous for wine. As expected, the<br />

California group rated the wine higher. But these cus<strong>to</strong>mers also liked the<br />

food better, ate 11% more food, <strong>and</strong> were more likely <strong>to</strong> come back again.<br />

• People judge instructions <strong>to</strong> be easier <strong>to</strong> follow when they are printed using<br />

a font easier on the eyes. In one study, subjects estimated it would take 8<br />

minutes <strong>to</strong> complete a set of exercise instructions printed using an easy-<strong>to</strong>read<br />

Arial font. But those in another group who read the same instructions<br />

in a difficult-<strong>to</strong>-read font thought it would take a full 15 minutes (Song <strong>and</strong><br />

Schwarz, 2008).<br />

• Many studies link the pronunciation of names <strong>to</strong> risk assessment. When<br />

subjects were given completely fictitious names of food additives, those that<br />

were easier <strong>to</strong> pronounce (magnalroxate) were regarded as less harmful than<br />

ones which are harder <strong>to</strong> pronounce (hnegripitrom). Meanwhile, amusement<br />

park rides with names that are difficult <strong>to</strong> pronounce (tsiischili) were<br />

considered <strong>to</strong> be more exciting <strong>and</strong> sickness inducing than rides with easy<strong>to</strong>-pronounce<br />

names (chunta). These results are obviously relevant <strong>to</strong> marketing<br />

<strong>and</strong> advertising.<br />

• The use of agent metaphors affect how people predict the s<strong>to</strong>ck market. If<br />

the s<strong>to</strong>ck market is described using words that apply <strong>to</strong> living things rather<br />

than inanimate objects, people expect the s<strong>to</strong>ck market <strong>to</strong> follow the trend<br />

suggested by those words. So if a s<strong>to</strong>ck is said <strong>to</strong> have "jumped," "fought its<br />

way upward," or "climbed up," people are more likely <strong>to</strong> think it will continue<br />

<strong>to</strong> move up. In contrast, merely saying that the s<strong>to</strong>ck has "increased"<br />

has no such effect (Morris et al., 2007). Researchers speculate that we interpret<br />

actions indicating future intentions <strong>and</strong> behavior. Whatever the underlying<br />

explanation might be, this clearly is a pitfall we should avoid in making<br />

financial decisions.<br />

20.2.2 Framing<br />

The framing effect is a well-established cognitive bias. It is about how the formulation<br />

of a problem (frame) can affect decision making. 1 In particular, people<br />

value avoiding losses over acquiring gains, so much so that we might feel differently<br />

about the same choice depending on whether it is described in terms of loss<br />

Sometimes the notion of a frame also includes the set of implicit assumptions people use in approaching<br />

the problem.

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