Program of Studies - Hunterdon Central Regional High School
Program of Studies - Hunterdon Central Regional High School
Program of Studies - Hunterdon Central Regional High School
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
HEALTH & PHYSICAL EDUCATION COURSE DESRIPTIONS<br />
#510 - PHYSICAL EDUCATION AND HEALTH 9 - 5 CREDITS (PE 510 PE HEALTH 9)<br />
Grade: 9<br />
This course includes a wide range <strong>of</strong> activities: soccer, volleyball, basketball, s<strong>of</strong>tball, weight training, personal<br />
fitness/nutrition, and track/field. Emphasis is placed on the development <strong>of</strong> fundamental skills and an awareness <strong>of</strong> the<br />
components <strong>of</strong> personal fitness. Students define and apply personal fitness goals through the use <strong>of</strong> varied computer<br />
programs, and individual and group projects. The health component includes concepts in the areas <strong>of</strong> alcohol, drugs and<br />
tobacco use and misuse. Human growth and development, reproduction, human sexuality and interpersonal<br />
communications are among some <strong>of</strong> the critical issues that are addressed. Current health crises like A.I.D.S. and<br />
S.T.D.’s are also be examined. Written and performance assessments are used to determine mastery in this course.<br />
#520 - PHYSICAL EDUCATION AND HEALTH 10 - 5 CREDITS (PE 520 PE HEALTH 10)<br />
Grade: 10<br />
This course is a continuation <strong>of</strong> many <strong>of</strong> the activities <strong>of</strong>fered in Physical Education 9. The emphasis is placed on<br />
refining fundamental skills, introducing game strategies and developing an awareness <strong>of</strong> how to effectively utilize the<br />
available human resources. Challenge initiatives and a low ropes unit are used to reinforce the collaboration skills<br />
introduced in the grade nine courses. The health component involves the study <strong>of</strong> the automobile in modern life and<br />
aims to develop mature attitudes and proper habits for safe driving. It is an aid in preparing for the written examination<br />
given by the State Department <strong>of</strong> Motor Vehicles. Included in this course is a continued study <strong>of</strong> drugs, alcohol, and<br />
tobacco along with their relationship to the operation <strong>of</strong> a motor vehicle. Written and performance assessments are used<br />
to determine mastery in this course.<br />
PHYSICAL EDUCATION GRADES 11 AND 12<br />
A program <strong>of</strong> sport specific activities, problem-solving and team-building initiatives, personal fitness and wellness<br />
strategies are <strong>of</strong>fered to juniors and seniors during regularly scheduled physical education classes. Juniors must<br />
elect one course that includes Health 11 and seniors must elect one course that includes Health 12. Students<br />
engage in a variety <strong>of</strong> problem-solving activities and initiatives in each course. Written assignments and<br />
evaluations, student journals, small group and individual projects, as well as s<strong>of</strong>tware applications are employed<br />
in each course. Each student must choose 2 electives from the list below and one <strong>of</strong> these electives must have a<br />
health component.<br />
#561 – IND. DUAL SPORTS 2 & WEIGHT TRAINING/MANAGEMENT – 2.5 CREDITS (PE 561 IND DUAL<br />
SPORTS 2)<br />
Grades: 11-12<br />
One segment <strong>of</strong> this combination course provides students with the opportunity to develop the fundamental skills <strong>of</strong> at<br />
least two <strong>of</strong> the following activities: fencing, golf or archery. The other portion <strong>of</strong> the course focuses on the concepts <strong>of</strong><br />
weight training and weight management. This section <strong>of</strong> the course provides students with the chance to identify<br />
personal fitness goals, assess individual needs and participate in a program to address these goals and needs. Students<br />
will examine a variety <strong>of</strong> consumer weight management programs and products, defining the merits and concerns<br />
associated with their use. S<strong>of</strong>tware, self-assessment, daily logs, student portfolios and written tests are used to track<br />
individual progress.<br />
#564 – PROJECT ADV. 3/WELLNESS/OUTDOOR ED. - 2.5 CREDITS (PE 564 PROJ ADVENTURE 3)<br />
Grades: 11-12<br />
Students engage in a variety <strong>of</strong> game-like, group problem-solving initiatives that require minimal and challenging<br />
physical skills. Low and high rope elements are used during this course. Fundamental safety, spotting and belay<br />
techniques are introduced and mastered. An introduction to the use <strong>of</strong> map and compass orienteering is included in the<br />
problem-solving initiatives <strong>of</strong> this course. Camping, hiking, and climbing equipment will be introduced, as well as<br />
participation in virtual tours <strong>of</strong> State and National parks. Indoor and outdoor elements are used to complete student<br />
experience in the sequencing <strong>of</strong> initiatives <strong>of</strong>fered. Student journals and reaction papers, projects, portfolios and written<br />
tests are used to assess mastery in this course.<br />
54