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Food & Nutrition

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Arab Journal of<br />

<strong>Food</strong> & <strong>Nutrition</strong><br />

Published temporarily two times a year (with an annual supplement)<br />

by Arab Center for <strong>Nutrition</strong><br />

Focuses on <strong>Food</strong>, <strong>Nutrition</strong>, and <strong>Food</strong> Security in the Arab Countries.<br />

Volume 11, No.25,2011<br />

Chief Editor<br />

Dr.Abdulrahman O.Musaiger<br />

Arab Center for <strong>Nutrition</strong>, Kingdom of Bahrain<br />

Editorial Board<br />

Dr.Hamed Takruri<br />

Dr Abdulmunem Sadiq<br />

Dr Hamaza Abu-tarboush<br />

Dr Najat Mokhtar<br />

Jordan University-Jordan<br />

Qatar University-Qatar<br />

King Saud University- Saudi Arabia<br />

Bin Tofil University - Morocco<br />

Secretary<br />

Fatima Ali Esmail (Secretary)<br />

Dr.Hamed Takruri (Language assistance)<br />

Correspondence<br />

Chief Editor, Arab Journal of <strong>Food</strong> and <strong>Nutrition</strong><br />

Arab Center for <strong>Nutrition</strong><br />

P.O.Box:26924, Manama- Kingdom of Bahrain<br />

Tel: 00973 17343460<br />

Fax: 00973 17346339<br />

Email:amusaiger@gmail.com<br />

SSRM 255<br />

ISSN 1608-8352

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