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Food & Nutrition

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Arab Journal of <strong>Food</strong> & <strong>Nutrition</strong><br />

65. The Effect of Various Doses of Ferric Hydroxide Polymaltose Complex in the<br />

Treatment of Iron Deficiency Anemia in a Group of Jordanian Children Aged 9<br />

to 36 Months (2003)<br />

Reema Mustafa Abu-Alia\ University of Jordan<br />

Supervisor: Dr. Ahmad M. Faqih<br />

The effectiveness of twice weekly versus daily iron treatment was investigated in<br />

9- to 36-month-old Jordanian children with iron deficiency anemia (IDA). Recruited<br />

subjects were full term, with normal growth and with no infectious diseases. Iron<br />

deficiency anemia was diagnosed on combined criteria of hemoglobin (Hb) 10.5 g/dL,<br />

a mean corpuscular volume (MCV) 72 fL, and a serum ferritin (SF) concentration

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