Food & Nutrition
Food & Nutrition
Food & Nutrition
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Arab Journal of <strong>Food</strong> & <strong>Nutrition</strong><br />
109. Study of Metabolic Syndrome in a Group of Adult Jordanians with Special<br />
Reference to Anthropometric Indices of Central Obesity:<br />
A Proposal to Use Waist to Height Ratio (2009)<br />
Areej Zaal Al – Odat\ University of Jordan<br />
Supervisor: Dr. Mousa Numan Ahmad<br />
292<br />
This study was carried out to evaluate the associations between the predictive<br />
power of several anthropometric indices of obesity, particularly body mass index<br />
(BMI), waist circumference (WC), waist to hip ratio (WHpR) and waist to height ratio<br />
(WHtR) and the risk factors accumulation as defined by the existence of two or more<br />
disorders among hypertension, dyslipedaemia as indicated by high triglycerides (TGs)<br />
and or low levels of high density lipoprotein cholesterol (HDL – C), and high fasting<br />
blood glucose (FBG); each of which is a component of metabolic syndrome (MS) in a<br />
sample of adult Jordanians living in Amman. The associations between these<br />
anthropometric indices of obesity and the individual components of MS were also<br />
evaluated. Partial correlation analysis was used to evaluate the associations between<br />
the studied variables, whereas the predictive power and the optimal cut off point of<br />
each index associated with increased risk of MS were determined by using the<br />
operating characteristic curve (ROC) analysis.<br />
In this study 500 subjects (212 men and 288 women) aged 20 – 85 years were<br />
selected from among the visitors attending several family clinics in Amman. Weight,<br />
height, BMI, WC, WHpR and WHtR were measured for the purpose of<br />
anthropometric evaluation of obesity. MS risk factors as defined by the International<br />
Diabetes Federation (IDF) were determined. These factors included: blood pressure<br />
(systolic and diastolic), FBG, TGs and HDL – C.<br />
Partial correlation coefficients (r) between WHpR and MS risk factors were the<br />
strongest among the other obesity indices, followed by WC and then WHtR. BMI<br />
exhibited very weak associations with these risk factors. WHpR correlated<br />
significantly with FBG (r = 0.027, p < 0.01), systolic blood pressure (r = 0.20, p <<br />
0.01), TGs (r = 0.24, p < 0.01) and HDL – C (r = - 0.39, p < 0.01). the respective<br />
correlation coefficients between WC or WHtR and each MS risk factors were: FBG ( r<br />
= 0.15, p < 0.001 or r = 0.13, p < 0.010), systolic blood pressure (r = 0.16, p < 0.01 or r<br />
= 0.11, p < 0.05), TGs (r = 0.20, p < 0.01 or r = 0.14, p < 0.01), and HDL – C (r = -<br />
0.25, p < 0.01 or r = -0.11, p < 0.01).<br />
Area under the curve (AUC) of ROC analysis for identifying of MS (two or<br />
more risk factors) was the highest for WHpR (AUC = 0.71), flowed byWHtR (AUC =<br />
0.67) and WC (AUC = 0.64), and then the BMi (AUC = 0.59) in men. Wherease in<br />
women WHpR, WHtR, and WC were almost equal (AUC = 0.76, 0.75, and 0.74<br />
respectively0, followed by BMI (AUC = 0.76). Optimal cut off points of BMI of BMI,<br />
WC, WHpR for MS diagnosis in men were 28.4 kg / m 2 , 97.8 cm and 0.89,<br />
respectively. In women, these were 30.3 kg / m 2 , 95.6 cm, and 0.84, respectively.<br />
Volume 291 11, No. 25, 2011