new characteristics of inequalities in the information society and ...

ISSN: 2247-6172;
ISSN-L: 2247-6172
Review of Applied Socio- Economic Research
(Volume 5, Issue 1/ 2013 ), pp. 129
URL: http://www.reaser.eu
e-mail: editors@reaser.eu
Bulgarian food industry is losing competitive advantages and has little perspectives for growth in a near
future. Policy makers have to prioritize the importance of the food industry, as a traditional industrial sector.
Regaining the positions of the past requires involvement of business in sectorial strategy development. A key
factor for sectorial growth is the increase of investments, differentiation of product mix and implementation
of innovations. Policy makers have to create favorable conditions for establishment of technological and
trade alliances, networks and partnerships. This will help to divide the whole risk of investments in
innovations and market efforts. There is a potential in the sector, but it needs specific exogenous conditions
to flourish.
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