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ISSN: 2247-6172;<br />

ISSN-L: 2247-6172<br />

Review <strong>of</strong> Applied Socio- Economic Research<br />

(Volume 5, Issue 1/ 2013 ), pp. 167<br />

URL: http://www.reaser.eu<br />

e-mail: editors@reaser.eu<br />

-Mustoasa-Cocosul<br />

d<strong>in</strong>tre Vii;<br />

-Chardonnay- Cocosul<br />

d<strong>in</strong>tre Vii;<br />

-Syrah-Cocosul d<strong>in</strong>tre<br />

Vii;<br />

-Feteasca Neagra-<br />

Cocosul d<strong>in</strong>tre Vii;<br />

-Cabernet Sauvignon-La<br />

Putere;<br />

- Feteasca Neagra-La<br />

Putere;<br />

-Merlot-La Putere;<br />

-Chardonnay Solebarrique;<br />

-Feteasca Regalabarrique;<br />

-Sauvignon Blanc Sole;<br />

-Solo Qu<strong>in</strong>ta;<br />

-Cuvee Uberl<strong>and</strong>;<br />

- Roze Castel Huniade;<br />

-Schwaben Wien;<br />

Val D’Or<br />

Petro Vaselo<br />

(S.C.Vigna S.R.L)<br />

45.621001N,<br />

21.622081E;<br />

45.826975N,<br />

21.576049E<br />

-Chasselas;<br />

-Merlot;<br />

-Cabernet Sauvignon;<br />

-Burgundy;<br />

-Merlot;<br />

-P<strong>in</strong>ot Noir;<br />

-Cabernet Sauvignon;<br />

-Chardonnay;<br />

- Italian Riesl<strong>in</strong>g.<br />

-Kapellenwe<strong>in</strong> Gutedel<br />

(house w<strong>in</strong>e);<br />

-Cabernet Sauvignon;<br />

-White <strong>of</strong> PetroVaselo;<br />

-Red <strong>of</strong> PetroVaselo;<br />

-Ovas;<br />

-Otarnita;<br />

-Melgis;<br />

-Malet<strong>in</strong>e;<br />

-Bendis (sparkl<strong>in</strong>g).<br />

Some <strong>of</strong> <strong>the</strong> Recas <strong>and</strong> Petrovaselo w<strong>in</strong>es received many valuable national <strong>and</strong> <strong>in</strong>ternational awards.<br />

Visits to Recas <strong>and</strong> Val D’Or w<strong>in</strong>eries can be done with a prior appo<strong>in</strong>tment, while <strong>in</strong> Petrovaselo <strong>the</strong><br />

open<strong>in</strong>g hours are from Monday to Friday between 9.00 a.m. <strong>and</strong> 5.30 p.m., o<strong>the</strong>r visits can be done with an<br />

appo<strong>in</strong>tment 7 days before.<br />

For w<strong>in</strong>e tast<strong>in</strong>g <strong>the</strong>re is also a possibility <strong>in</strong> Timisoara at “De Savoya” w<strong>in</strong>e shop whose GPS coord<strong>in</strong>ates<br />

are 45.756674N, 21.228314E, <strong>and</strong> where all those <strong>in</strong>terested are waited from Monday to Saturday (Monday-<br />

Thursday 11-23; Friday-Saturday 11-24).<br />

Ano<strong>the</strong>r attraction for tourists <strong>in</strong>terested <strong>in</strong> w<strong>in</strong>es <strong>and</strong> v<strong>in</strong>iculture is <strong>in</strong> Teremia Mare, <strong>in</strong> Cultural Centre no.<br />

74 where <strong>the</strong> W<strong>in</strong>e Museum is.

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